Put ham and water in a roaster, skin side up.Preheat oven to 375\u00b0.Cover roaster and place in oven.Turn oven to 500\u00b0 for 15 minutes.Turn off and don't open oven door.Leave for 3 hours; turn ...
Heat chicken broth.Add rice and cook until tender.Remove from heat. Bring egg substitute to room temperature.Beat lemon juice into egg substitute. Whisk half the broth, a little at a time, into egg ...
Melt margarine in frying pan; add mushrooms, walnuts and onion and stir until almost cooked.Stir in seasoning and bread crumbs. Stir in eggs and mix well.Let mixture get cold.Shape mixture into cutl ...
Put all ingredients except chives into crock pot.Cover and cook on low for 8-10 hours.Ladle soup into bowls and garnish with a sprinkle of chopped chives. ...
Sift dry ingredients.Add eggs, milk and shortening.Beat with mixer until smooth, about 1 minute.Do not overbeat.Pour into greased 9 x 9 x 2-inch square pan.Bake in hot oven 20 to 25 minutes. ...
Cream butter and sugar together. Add eggs and flour.Add whipping cream last.Put in cold oven at 350\u00b0 for 1 1/2 hours. ...
Let squash, onion and pepper set in salt and water 1 hour, then drain.Mix the sugar, vinegar and celery and mustard seeds. Bring to a boil.Pour over squash mixture and let boil 3 minutes.Place in st ...
Brown sausage.Drain and cut into slices.Place bread cubes into greased 9 x 13-inch pan.Sprinkle cheese on top.Place sausage on top of cheese.Beat eggs, 2 1/4 cups milk and dry mustard together.Pour ...
Melt butter in 8 x 8-inch glass baking dish.Mix together flour, baking powder, 1 cup sugar and milk.Pour batter over melted butter.Peel and slice 4 peaches.Lay in rows on top of batter.Sprinkle 1/2 ...
Frybaconin heavy pot until brown.Add potatoes and onions.Cook until tender.Add tomatoes, V-8 juice and fish. Let simmer for about 1 hour. ...