Oven Cooked Ham Or Turkey - cooking recipe

Ingredients

5 c. water
ham

Preparation

Put ham and water in a roaster, skin side up.
Preheat oven to 375\u00b0.
Cover roaster and place in oven.
Turn oven to 500\u00b0 for 15 minutes.
Turn off and don't open oven door.
Leave for 3 hours; turn oven back to 500\u00b0 and leave for 30 minutes.
Turn oven off and leave for 6 to 8 hours (or longer).
Will do no harm if left overnight.