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Swanson Citrus Chicken And Rice

Cook chicken over mdeium high heat (10 minutes or until brown). Set aside.Add broth, juice, onion and rice to same pan. Cover and cook over low heat: 10 minutes.Return chicken to skillet. Cover and ...

Ginger Almonds By Alton Brown

1. Heat the oven to 250 degrees F.2. Combine the ginger and salt in a large mixing bowl and set aside.3. Chop up the arbol chile until most pieces are around 1/8\". I usually use dried chile.4.Heat ...

German Potato-Kraut Soup

Boil potatoes until tender.Add sausage, sauerkraut, onion, garlic and dill.Bring to boil.Add 1 cup hot mix to sour cream and flour. Combine with soup and heat.Serve immediately. ...

Spicy Cajun Soup

Split the sausage lengthwise into fourths and then slice. Heat the olive oil over medium high heat in a stockpot. Add the sausage to the pot and cook for 3 -4 minutes until lightly browned.Add the o ...

Mexican Chicken Rice

Saute chicken in oil until not pink.Add broth, tomato sauce, taco envelope.Simmer covered 5 minutes.Add corn, green pepper, bring to a boil.Stir in rice and olives.Cover and let stand 5 minutes, the ...

Tunisian Fricassee Sandwich

pumpkincook pumpkin and garlic,mash together add rest of ingredients.buns mix all ingredients start with one cup water and add more if needed.knead dough until it stretches between two fingers and d ...

Graham Cracker Torte

Preheat oven to 350. Grease a 15x10x1-inch pan; line bottom with waxed or parchment paper, grease paper, and set aside.In a large mixing bowl, cream butter and sugar; beat in yolks.Combine crumbs, f ...

South Coast Portuguese Fish Chowder

1. Heat a 4- to 6-quart heavy pot over medium heat and add the olive oil and bay leaves. As soon as the bay leaves turn brown, add the garlic and cook, stirring constantly with a wooden spoon, for 3 ...

Sweet And Tangy Chip Dip

Cream together creamed cheese and dressing.Add pineapple to taste.I like about 2 tablespoons. ...

Creamy Butternut Squash Soup ( Paula Deen )

In a medium saucepan combine squash, onions, carrots,broth, and salt. Simmer, uncovered, until squash is very tender, about 40 minutes.Puree soup in a blender or food processor with the butter. Whis ...

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