New Orleans Okra - cooking recipe

Ingredients

1 1/2 lb. okra, chopped
3 fresh tomatoes, chopped
1 onion, chopped
1/2 bell pepper, chopped
5 strips bacon, cooked and chopped
salt and pepper

Preparation

Grease a 2 1/2-quart casserole.
Layer okra, tomatoes, salt, pepper, onion and pepper.
Bake at 350\u00b0 for 1 hour.
Cover until time to brown.