Mix dry ingredients well; add buttermilk, eggs and fat.Put in hot skillet.Cook at 425\u00b0 for 17 minutes.Serve hot. Makes 4 to 6 servings. ...
Steam hamburger meat in covered skillet until rawness is gone; stir several times.Drain off grease and extra liquid.Add chili mix, stew mix, cumin, tomato sauce, beans, onion and garlic.Add 2 cups w ...
Reserve 1 tablespoon of rice seasoning mix.Combine remaining seasoning with rice, mushrooms, sherry and 1 1/3 cups of hot water in a 7 x 11-inch glass baking dish.Cover.Microwave on High for 15 minu ...
In small bowl, stir together first 3 ingredients.In shallow dish or on sheet of waxed paper, combine next 3 ingredients. Brush both sides of eggplant with real mayonnaise mixture; coat with crumb mi ...
For filling, in a medium saucepan combine sugar, cornstarch and salt; gradually stir in milk.Cook and stir over medium heat until thickened and bubbly.Reduce heat; cook and stir 2 minutes more.Remov ...
Mix all ingredients together and refrigerate for 2 hours before serving. ...
Stir-fry chicken until done.Meanwhile, for sauce, in a small saucepan, combine brown sugar and cornstarch. Stir in water, vinegar, soy sauce, bouillon, garlic powder and ground ginger. Add green pep ...
Combine the first 6 ingredients and liquid drained from clams. Cook until vegetables are tender.Lower heat to low. Add clams and milk. Cook slowly 15 minutes.Make roux of cornstarch or flour and wat ...
Combine first 9 ingredients in a 3-quart dish.Cover and microwave at High 4 minutes; stir well.Return to microwave at High 7 to 9 minutes or until vegetables are tender, stirring once. ...