Prepare one pkg of Jello using 1 Cup boiling water
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
-----Gumbo--------.
Follow recipe on gumbo base container to
In small saucepan, dissolve the lemon jello in 1/2 cup of boiling water.
Have cream cheese at room temperature or soften in microwave.
Add cream cheese and marshmallows, cut up, to the jello mixture and stir over low heat until dissolved completely. Cool.
Cook sliced potatoes in 1/2-inch boiling salted water 10 minutes.
Drain and arrange in alternate layers with onions in a greased 1 1/2-quart casserole.
Pour White Sauce over and bake, uncovered, in moderate oven at 350\u00b0 for 45 minutes or until potatoes are tender.
Serves 4.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
Make White Bread recipe as instructed, except add the
Make the same as my white bread recipe, but substitute 6 cups whole wheat flour for 6 cups of the white flour.
nd mix well with egg white (since this is non-cook
Dissolve 1 package Jello in 1 cup boiling water;
nto 3 parts.
Layer jello in desired order.
(Red
ake pan with oil. Prepare jello according to package instructions then
ins. Gently heat the sweet white wine and 3/4 cup
dissolve the packages of jello in boiling cola, stirring for at least 2 minutes until gelatin is dissolved.
Add cold cola and white rum.
Pour the mixture into shot glasses or paper cups. Let sit in refrigerator for at least 4 hours.
hours or until jelly/jello is set.
Combine the
his with my white rice recipe http://www.food.com/recipe/white-rice-503045
essert bowls.
Chill the jello in the fridge for at
ight before, gently melt the white chocolate in a heatproof bowl
nto 3 parts.
Layer jello in desired order.
(Red
oiling water and the blue jello in a heat-proof mixing