Red And White Jello Salad - cooking recipe

Ingredients

1/2 pkg. lemon jello
1 (8 oz.) pkg. Philadelphia cream cheese
7 marshmallows
1 (8 oz.) can crushed pineapple
1 pkg. Dream Whip
1 1/2 pkg. cherry jello

Preparation

In small saucepan, dissolve the lemon jello in 1/2 cup of boiling water.
Have cream cheese at room temperature or soften in microwave.
Add cream cheese and marshmallows, cut up, to the jello mixture and stir over low heat until dissolved completely. Cool.