ith a copy of this recipe: http://www.guardian.co.uk
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
-----Gumbo--------.
Follow recipe on gumbo base container to
Cook sliced potatoes in 1/2-inch boiling salted water 10 minutes.
Drain and arrange in alternate layers with onions in a greased 1 1/2-quart casserole.
Pour White Sauce over and bake, uncovered, in moderate oven at 350\u00b0 for 45 minutes or until potatoes are tender.
Serves 4.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
Make White Bread recipe as instructed, except add the
Make the same as my white bread recipe, but substitute 6 cups whole wheat flour for 6 cups of the white flour.
alt and pepper.
Heat chilli oil in the pot. If
eat you need for the recipe.
boil the shells only
Combine chilli, coriander, garlic, ginger, sugar and
nd seeds. Now add the chilli peppers, spring onion, baby sweetcorn
First make the chilli suace. Put the red chillis, sugar, white wine vinegar
f you like a mild chilli sauce.
Place the chopped
he fridge.).
Chop the chilli very finely, then thoroughly bruise
Preheat oven to 200\u00b0C.
Put chilli, garlic, coriander leaves, ground coriander, cumin, sea salt, olive oil and vinegar in a food processor and process until smooth. Spoon into a bowl.
Put bread on an oven tray, sprinkle each side with extra olive oil, top with garlic slices and bake for 5 - 6 minutes or until golden.
Put fish on the prepared bread, put a spoonful of the chilli mixture on each fillet and bake for 7 - 8 minutes or until fish is cooked through.
PROCESS
Grind coriander seeds and keep aside
Make a fine paste of red chilies and keep aside
Lightly fry the cauliflower florets and keep aside
Heat 2 tbsp oil and add red chilli paste and ginger
Add cumin powder and saute
Add coconut milk, lemon stalk, salt, cauliflower florets and fish and cook for 5 minutes
Add fish sauce, lemon juice and grind coriander
Add basil leaves and serve with Thai rice
cook spaghetti for 6 - 7 minutes.
drain and immediately mix in chilli, garlic and oil.
Put in crab parsley, pepper and salt.
mix thoroughly to allow crabmeat to warm through.
serve as soon as possible.
ayonnaise: ~ Combine the mayonnaise, coriander, chilli sauce, rind and juice until
br>Uncover, spoon on the chilli dumpling mixture, cover and return
igh. Mix together the lamb, white onion, herbs and spices and