Slice up onions and satuee them in butter until dark and carmalized.
Set aside and allow to cool for 3 minutes.
While onions are cooler remove turkey from wrapping and put in a large bowl.
Add either 2 whole eggs or 4 egg whites. Add ranch powder. Add Pepper.
Mix and then add in onions when cool and mix again.
Will be gooey, cook on foil then freeze or freeze them raw and cook later.
I cook these on foil at 425 in the oven until brown. Maybe 10 minutes or so max in a convection oven.
in a medium bowl, combine turkey, spring onions and parsley. Season
br>In a skillet spray turkey burger with cooking spray and cook
Preheat oven to 375\u00b0.
Mix all ingredients, reserving 1/2 can of tomato sauce for later.
Form into loaf and bake 40 to 45 minutes.
When 1/2 done, pour remaining sauce on top.
Combine ground turkey, breadcrumbs, almonds, chili paste, garlic,
killet, prepare two 4-ounce turkey burgers, adding salt, pepper or
Saute onion, mushrooms, jalapenos and turkey burger until burger is browned.
Add beans, corn, olives and tomato sauce. Simmer for 20 minutes.
Serve with dollop of sour cream and shredded Cheddar cheese.
mash avocado flesh with mayonnaise, garlic and salt in small bowl. Set aside.
In another bowl mix the ground turkey with the salsa verde. Divide the mixture into 4 patties.
Heat a non stick skillet over medium high heat and fry the burgers about 4 minutes per side. After the first 4 minutes, flip and top each with one slice of pepper jack cheese.
Spread avocado mayonnaise on bottom half of each split bun. top with a handful of cilantro leaves, a turkey burger, and sliced tomato. Cover with roll tops and serve.
Mix together ground turkey burger, corn relish, Italian dressing, salt and pepper.
Form into burgers.
Place under broiler at 325\u00b0.
Cook until well done.
Good eating.
Preheat the oven to 400\u00b0F. Place the
Mix everything together and pat turkey into small, flat, burger-sized balls. Chill in the fridge about 1 hours.
Heat the pan with oil and place turkey balls in pan when hot. Cook each side until brown; add 1 small pat of butter to each side. Cook until medium pink and juicy; melt 1 slice of cheese over each burger.
Heat 2 burger buns on both sides in the oven at 350\u00b0F.
Dress the burgers with cranberry relish, Walla Walla sweet onion, and iceberg lettuce.
Serve piping hot.
Preheat oven to 350 degrees F.
bread crumbs, salsa, spices and turkey with
the beans and
Before attempting this recipe, make sure that your microwave
weet potato fries, preheat the oven to 425 degrees.
Wash
efrigeration for 3 hours.
*TURKEY BURGER*.
Combine all ingredients and
Preheat oven to 350 degrees and place
f carrot salad (see my recipe) or garnish of your choice
Preheat oven to 425\u00b0F.
Top each turkey burger with cheese. Bake for 3-4 mins, until cheese melts and burgers are heated through.
Spread ketchup over bottom buns then top with lettuce, beets, turkey burgers and fried eggs. Add top buns and serve.
b>recipe.
In large mixing bowl, add egg, (oil if using turkey burger