Turkey Burgers - cooking recipe

Ingredients

4 None cooked turkey burgers
4 slices cheese
4 None buns, halved, toasted
2/3 cup ketchup
4 leaves baby romaine lettuce
4 thick slices cooked beet
4 None fried eggs

Preparation

Preheat oven to 425\u00b0F.
Top each turkey burger with cheese. Bake for 3-4 mins, until cheese melts and burgers are heated through.
Spread ketchup over bottom buns then top with lettuce, beets, turkey burgers and fried eggs. Add top buns and serve.