Sweet And Spicy Turkey Burger - cooking recipe

Ingredients
    1 1/2 lbs ground turkey
    1 teaspoon fresh parsley
    1 minced garlic clove
    1 pinch red chili pepper flakes
    1 pinch dried oregano
    1 pinch dried basil
    1 pinch dried thyme
    1/2 teaspoon salt
    1 pinch Lawry's Seasoned Salt
    1 pinch Trader Joe's 21 seasoning salute
    1 pinch red cayenne pepper
    1 teaspoon butter (cut into 2 small slices)
    1 teaspoon olive oil
    2 slices cheddar cheese
Preparation
    Mix everything together and pat turkey into small, flat, burger-sized balls. Chill in the fridge about 1 hours.
    Heat the pan with oil and place turkey balls in pan when hot. Cook each side until brown; add 1 small pat of butter to each side. Cook until medium pink and juicy; melt 1 slice of cheese over each burger.
    Heat 2 burger buns on both sides in the oven at 350\u00b0F.
    Dress the burgers with cranberry relish, Walla Walla sweet onion, and iceberg lettuce.
    Serve piping hot.

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