Sweet And Spicy Turkey Burger - cooking recipe
Ingredients
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1 1/2 lbs ground turkey
1 teaspoon fresh parsley
1 minced garlic clove
1 pinch red chili pepper flakes
1 pinch dried oregano
1 pinch dried basil
1 pinch dried thyme
1/2 teaspoon salt
1 pinch Lawry's Seasoned Salt
1 pinch Trader Joe's 21 seasoning salute
1 pinch red cayenne pepper
1 teaspoon butter (cut into 2 small slices)
1 teaspoon olive oil
2 slices cheddar cheese
Preparation
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Mix everything together and pat turkey into small, flat, burger-sized balls. Chill in the fridge about 1 hours.
Heat the pan with oil and place turkey balls in pan when hot. Cook each side until brown; add 1 small pat of butter to each side. Cook until medium pink and juicy; melt 1 slice of cheese over each burger.
Heat 2 burger buns on both sides in the oven at 350\u00b0F.
Dress the burgers with cranberry relish, Walla Walla sweet onion, and iceberg lettuce.
Serve piping hot.
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