Heat oil in large pan; cook garlic and onion, stirring, until onion is soft.
Add soup, tomatoes, water and pasta.
Bring to boil; simmer uncovered, about 10 minutes or until pasta is just tender.
Stir in basil.
Serve with the bacon sprinkled on top (if using).
Aubergine and Cumin Charlottes with Tomato and Coriander Salad
1.
Combine spices, garlic, oil, and lemon peel and juice in a shallow dish. Add lamb chops; rub mixture all over lamb. Let stand 10 mins.
Meanwhile, for the tomato and cilantro salsa, combine all ingredients in a medium bowl. Season to taste.
Heat an oiled grill pan on high heat or preheat the grill to medium-high. Cook lamb chops until browned on both sides and cooked to desired doneness.
Serve lamb chops topped with salsa.
br>Add feta, flours, egg and milk; pulse until a thick
killet, saute kalua pork, onion, and won bok until done.
sprinkle with lemon juice, and gently toss.
In large
For the Tomato and Garlic sauce: Pour olive oil
hen turn the heat down and cook for 3-4 mins
ile pasta is cooking, melt butter in a pan and saute garlic and
o a boil, add salt and pasta and cook until al dente.
of the Parmesan cheese and 1/3 of the
n half lengthwise.
Cover and microwave about 1 minute just
ish and set to the side.
Start water boiling for pasta
Heat a pot over medium heat. Once pot is hot, pour in bacon drippings (can add bacon too, crumbled).
Add in onions and cook until they start to become translucent, then add garlic and olives, mushrooms, or whatever other vegetables you decide to add to the sauce.
Once vegetables are soft, add in tomato sauce. Cook until heated through (about 3 minutes), then add cheese and stir until melted.
Serve this over pasta or stir the pasta directly into the pot. Since this is a thick sauce, the noodles should easily hold on to the sauce.
Boil pasta in salted water until al dente; drain reserving 1/2 cup cooking water.
Saute zucchini in hot oil over medium heat until golden around edges; add salt and pepper to taste; add pasta and saute for 3 minutes.
Remove skillet from heat; stir in cheese and enough of the reserved cooking water to make a sauce; add tomato and basil; adjust seasoning and serve immediately.
il, put over medium heat, and add chicken. It must be
he mushrooms, oinion, carrots, garlic and pepper.
Brown oinion with
Cook the pasta, per package instructions. It should
Slice salami in half and cut into thin strips.
Cook pasta according to packet directions.
Add olive oil to frying pan and heat over medium-high heat.
Add chicken and cook over a medium heat until cooked through.
Add Salami and olives and stir to combine.
Pour in tomato and basil sauce and heat through.
Add baby spinach leaves in batches and cook until wilted.
Serve over pasta and top with Parmesan cheese if desired.
alted water to boil and cook the pasta according to the packet