OT).
Choose a smaller spaghetti squash (unless you have an
rolling boil. Stir in spaghetti and return to a boil
Cook spaghetti by directions on package; drain.<
In a large pot of boiling salted water, add pasta.
Boil until done.
Meanwhile, heat the spaghetti sauce in a small pot and keep warm.
Also, prepare topping.
Combine chopped parsley, olive oil and cheeses in a small bowl.
Add salt and freshly ground black pepper to taste.
Drain cooked pasta and return to its pot.
Add spaghetti sauce and toss well.
Divide spaghetti between 4 deep soup plates.
Top each serving with 1/4 of the cheese mixture and serve.
Brown hamburger in skillet; add diced onion.
Drain fat; add spaghetti sauce.
Simmer.
Cook spaghetti, then layer meat, cheese, noodles, meat, cheese, noodles, etc.
Last layer on top needs to be cheese.
Bake in a 300\u00b0 oven for 15 to 20 minutes. Serve with salad and garlic bread.
alt. Mix until smooth. Add Spaghetti Sauce. Cook for 5 minutes
o 350 degrees.
Cook spaghetti in large saucepan of salted
nion; drain.
Stir in spaghetti sauce. Simmer 10 minutes (to
o 400\u00b0F
Boil lasagna strips less than full cooking
Boil lasagna noodles until soft.
Cook
Mix carrots, oregano, and spaghetti sauce together.
Mix Ricotta, spinach, and eggs together in separate bowl.
Spread 1/2 cup spaghetti sauce in bottom of 9 x 13 inch baking dish.
Layer 3 lasagna noodles, 1/2 remaining sauce, 1/2 Ricotta mixture, 1/2 sliced zucchini, 1/2 sliced mushrooms, 1/2 Mozzarella, and 1/2 Parmesan.
Repeat layers with remaining ingredients.
Bake in 350 degrees oven for about 45 minutes.
talian sausage; drain.
Add spaghetti sauce, diced tomatoes, water, garlic
1/2 cups.
LASAGNA:
Heat oven to 350
ll but 1 cup of spaghetti sauce to beef.
Spread
Preheat oven to 375\u00b0F.
Grease a 9x13 baking pan.
Place small amount of spaghetti sauce in the bottom of the pan.
Place 3 strips of uncooked lasagna noodles in pan; spread with 1/3 spaghetti sauce, 1/3 ricotta and 1/3 mozzarella cheeses.
Repeat layers twice.
Sprinkle with romano cheese.
Bake, covered, for 30 minutes.
Remove cover and bake 30 minutes longer.
Let stand 10 minutes before cutting and serving.
dd 1-1/2 jars spaghetti sauce, diced tomatoes, water, garlic
Cook meat until its lost its color- stirring frequently. Add all tomato sauces and spaghetti seasoning. Bring to a boil and simmer 10 minutes. Grease the bottom of a 10x13 pan. Cover bottom with a thin layer of spaghetti/meat sauce. Create layer of noodles with strips and spoon additional spaghetti/meat mixture on top and then sprinkle 1/3 of cheeses over that layer. Repeat layers 3 times. Cover tightly with foil. Bake 350 degrees for one hour. Remove from heat, remove foil and allow to stand for five minutes.
up baking dish. Top with spaghetti squash, arranging evenly and compactly
oil some water. Add the lasagna noodles.
Chop the mushrooms
Brown chicken then add spaghetti sauce till hot.
Boil lasagna noodles until tender.
Begin by layering a 9x13-inch pan with noodles.
Spread ricotta cheese on noodles.
Add sauce, olives, and mozzarella cheese.
Then add another layer of noodles.
Repeat three time until pan is full.
Nake sure top layer has extra cheese.
Bake at 350\u00b0F until cheese is melted and golden brown.