Slice and cook tomatoes, onion, green pepper, parsley and sugar in a little oil, making a \"refrito\".
Mix corvina with the refrito.
Add potatoes, cut into cubes.
Add white wine and water if necessary.
Cover and cook slowly until done (about 15 or 20 minutes).
To serve, decorate with wedges of tomatoes and hard-boiled eggs and raisins.
iscard stems from the the silver beet (kale) and roughly chop
Mix all ingredients except the silver beet with a little water until you have a medium thick batter.
Add the well drained silver beet and fry in spoonfuls in hot oil until cooked.
Drain on paper towel and serve with curries as a side dish or as a snack.
Note:Bok Choy could also be used as a substitute for silver beet.
PLEASE NOTE: the Zaar database seems to want to make Silver Beet into 'beets' and this recipe is NOT for \"BEETS\" so my apologies if you got this recipe while looking for a Beet/beetroot recipe.
ool.
To make the silver dollar pancakes, combine all ingredients
Preheat oven to 350\u00b0F. Line 2 baking trays with parchment paper.
Cream butter and sugar until light and fluffy. Add flour and custard powder. Add milk and mix until just combined. Roll out to 1/4 inch thick then cut out cookies using a 2 1/2 inch bell-shaped cookie cutter. Transfer to prepared trays and bake for 12-15 mins, or until bottoms are light golden brown. Let cool on trays.
Pipe chocolate around edges then arrange silver dragees over chocolate. Let set.
horoughly mixed.
Stir in Silver Palate Thick and Rough Oatmeal
Break and beat 2 eggs until nice and fluffy.
Add leftover Silver Fish Adobo.
Heat 1 tablespoon cooking oil in shallow frying pan.
Add silver fish/egg mixture.
Cook over medium heat for 2 minutes on one side.
Turn over and cook for another 2 minutes, until golden brown.
Remove from pan and serve.
Good with steamed or fried rice or as filling for sandwich.
t around.
Place the silver pieces in the solution, making
Defrost silver fish, wash and drain very well.
Put in deep cooking pan.
Add tomato, onion, ginger root, cooking oil, soy sauce and Sinigang mix.
Turn over lightly with wooden spoon to mix ingredients.
Cook over moderate heat for about 15 minutes.
Remove from heat and serve.
Best eaten over hot steamed rice.
Cut the fish into bite-size pieces and place in a glass bowl or container of at least 2 inches high.
Add all the other ingredients, mixing well. The lemon juice should cover the fish. Cover with plastic wrap and place in the refrigerator.
Allow one day for fish to cook in the lemon juice and onions. serve with crackers or bread.
Remove silver skin from back of ribs,
Build a medium fire in a charcoal grill, or heat a gas grill to medium-high. (If using charcoal, mound ash-covered coals on one side of grill and rake a shallow layer over bottom of grill to maintain medium heat. Start a batch of coals burning in a charcoal chimney to replenish coals when needed.) Thoroughly clean grill grate; brush with oil.
Season cut side of fish with salt and pepper; brush with butter. Grill fish, cut side down, over shallow layer of coals (if using charcoal) until flesh is cooked halfway through, 10-18 minutes ...
eat oven 180c.
Wash silver beet then remove white stalks
Run 1 litre of hot water into sink.
Dissolve 1 tbsp of fabric softener and 1 tbsp salt in the water.
Place aluminum foil on the bottom of the sink.
Place tarnished silver on the foil.
Make sure silver is completely immersed.
Silver will come clean in 10 seconds.
Set aside.
For the silver dollar pancakes, beat together egg
Line a pot with aluminium foil.
Place your silver in the pot.
The silver you are cleaning must be in contact with the foil.
Sprinkle a generous amount of baking soda over the items and then pour boiling water to cover.
Sparkling clean silver and NO SCRUBBING!
ottles (12 oz for the silver, 1 oz for the black
Place the aluminum foil on the bottom of the sink and add baking soda and salt.
Add your silver and fill the sink with hot water until all pieces are submerged. Let the pieces soak for 30 minutes. Note: My trays are bigger than my sink, so I turned the tray half way through.
Remove the silver from the water and buff with a soft cloth.
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener