We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Shrimp And Scallop Pasta

Mix all ingredients except cheese and pasta. Spoon mixture into broiling pan and broil 5 minutes. In meantime, boil water for pasta. Cook pasta. Turn scallop and shrimp and broil and additional 5 minutes. Serve this over pasta, add cheese (if desired) and serve.

Shrimp And Scallop Salad With Ginger Dressing

To make the ginger dressing, press ginger through a fine-mesh strainer to extract juice. Discard pulp. Whisk in lemon juice, shaoxing wine and oil. Season.
Coat scallops in seasoned flour, shaking off excess. Lightly coat a frying pan with oil and place over high heat. Cook shrimp for 2 mins per side, or until pink. Remove from pan. Sear scallops for 2 mins per side, until golden and opaque. Remove from pan.
Combine lettuce, carrot and cucumber. Top with seafood and drizzle with dressing. Serve.

Shrimp And Feta Pasta

Cook pasta in large saucepan of boiling salted water according to package directions.
Meanwhile, heat oil in a large skillet on high heat. Saute onion, garlic and chili pepper for 2-3 mins. Stir in peppers, pasta sauce and wine. Bring to a boil on high heat. Reduce heat to low and simmer for 4-5 mins.
Stir in shrimp and cook for 3-5 mins until they change color and are cooked through. Season to taste.
Drain pasta. Spoon sauce over pasta. Sprinkle with feta, parsley and onion.

Creamy Shrimp And Scallop Dish

1. Boil shrimp until cooked threw add scallops

Shrimp And Scallop Dumpling Soup

Mince shrimp quickly in a

Shrimp And Scallop Ceviche (No Onions)

Chop the raw shrimp and scallops (if necessary) into dime

Shrimp And Scallop Gratin

In a bowl combine the shrimp and scallops.
Divide the mixture among 4 well-buttered 5-inch gratin dishes and sprinkle each dish with sherry.
Mince together the parsley and garlic and in a bowl combine the mixture with scallion and oregano.
Stir in bread crumbs, salt, cayenne and pepper.
Sprinkle the mixture over the seafood and drizzle it with butter.
Bake the dishes in the upper third of a preheated hot oven (400\u00b0) for 12 minutes or until the tops are browned.
Serves 4.

Shrimp And Scallop Alfredo

f boiling salted water, cook pasta for 10 - 12 minutes, el

Shrimp And Scallops With Pesto Pasta

Cook spaghetti according to directions, drain.
Stir in pesto and 2 tbsp olive oil.
Meawhile in a large skillet, saute the garlic in 2 tbsp olive oil.
Add Asparagus and cook until crisp-tender.
Add the scallops and pepper flakes, cook until opaque.
Add the shrimp and cook until pink.
Toss the pesto pasta with the shrimp and scallop mixture.
Sprinkle with some fresh grated parmesan and serve immediately.

Spicy Shrimp And Scallop Alfredo

sprinkle shrimp and scallops on one side

Pesto Shrimp And Scallops

Cook and peel shrimp; set aside.
Cut scallops in 1/2.
Start water boiling for pasta.
Mix pesto, sun-dried tomatoes and wine cooler in frying pan; heat thoroughly.
Add scallops and cook until almost done.
Add shrimp until hot.
Cook pasta and drain; put back in same pan.
Pour shrimp and scallop mixture into pasta; mix up, heat and serve.
Makes 2 to 3 servings.

Shrimp And Scallop Scampi

roiler.
Place cleaned, deveined shrimp and scallops in a shallow baking

Shrimp And Scallop Arrabbiata

Saute shrimp and scallops in 1 tablespoon olive oil until nearly done (about 3 minutes). Remove from pan and set aside.
Heat the other tablespoon of olive oil in pan; add onion, garlic, fennel, pepper flakes, and pancetta. Saute for about a minute.
Stir in tomatoes (with juice) and bring to a boil. Cook 2-3 minutes, stirring occasionally.
Return shrimp/scallop mixture to pan. Cook until thoroughly heated (a minute or two).
Serve over favorite pasta, with basil sprinkled on top.

Spicy Shrimp And Scallops Pasta Casserole

Grease a 9x13 baking dish and set aside.
Heat oil

Bonnie'S Shrimp And Scallop Scampi

In pan, steam scallops until cooked.
In another pan, cook pasta.
In skillet, melt stick of butter.
When it is all melted, add Italian seasoning and garlic (minced).
Add shrimp and scallops and toss lightly until pasta is fully cooked.

Shrimp And Scallop Lasagna

large, heavy skillet and cook onion over how

Shrimp And Scallop Chili Jam Stir Fry

Heat 1 tbsp peanut oil in a wok. Stir-fry shrimp and scallops, in batches, until cooked to your liking. Drain on paper towels.
Add remaining oil to wok. Stir-fry garlic and ginger until fragrant. Add green beans and bok choy. Stir-fry until bok choy is wilted. Return shrimp and scallops to wok along with chili jam. Stir-fry for 2 mins.
Remove from heat and stir in bean sprouts and basil. Serve with steamed jasmine rice.

Shrimp And Scallops Linguine

Cook linguine according to package directions. Heat medium pan to medium high heat. Add olive oil, shrimp and scallops. Cook to 3/4 doneness; add garlic and sprinkle with pepper. Add wine. Cook for 15-30 seconds. Add cream and cook until desired thickness. Toss cooked linguine into shrimp and scallop mixture. Put pasta on plates and sprinkle with cheese. Garnish with parsley. Makes 2-3 entrees.

Shrimp And Zucchini Pasta With Lemon Sauce

saucepan. Add the shallot and garlic and cook, stirring, for 2

Shrimp And Scallop Scampi

Heat oil in a large skillet over medium heat.
Add onions, and cook for 2 minutes.
Add garlic.
Cook for 1 minute more.
Add shrimp and scallops, and cook for 2- 3 minutes.
Add wine, basil, pepper flakes, chicken stock, and sugar.
Simmer about 4 minutes, until shrimp are pink and scallops opaque.
Add butter, lemon juice, salt and pepper.
Serve over pasta or rice.
Sprinkle with parsley and parmesan.

+