Roll out bread dough (any recipe).
Spread Italian sausage (seasoned with parsley, oregano and pepper) over dough.
Sprinkle on Mozzarella, then Longhorn cheese.
Roll and bake according to bread recipe.
Make White Bread recipe as instructed, except add the
Thaw bread dough.
When thawed, roll on floured board until rectangular in shape.
Add pepperoni and shredded Mozzarella cheese, leaving about 1 inch of dough on edges with no cheese. Roll up dough, jelly roll fashion, and place, seam side down, in a ring on greased cookie sheet.
Bake according to bread recipe, or until brown on top.
Great!
In a bowl, mix all ingredients together, except for the bacon and tomato sauce.
Shape the meat mixture into a roll about 2 to 3-inches long, and wrap bacon around each roll.
Hold together with a toothpick.
Place in a baking dish and cover with tomato sauce.
Bake in a 350\u00b0 oven for 45 minutes or until done.
(This dish may also be frozen, then cooked at a later date.)
Makes 12.
BASIC BREAD:
Mix the flours, salt
Prepare favorite bread recipe.
Roll out to 1/4-inch rectangle.
Across middle horizontally, place a single layer of ham with a single layer of cheese on top.
Fold over from bottom. Repeat ham and cheese layers on top of dough that is covering first layer.
Fold over from top.
Seal all edges.
Poke holes in top.
Bake at 325\u00b0 for 20 to 25 minutes.
Brush with melted butter and slice.
For Bread Measure ingredients in order listed
n the hollowed out Sourdough bread bowls.
Combine yolks, cheese and sugar.
Roll bread thin (remove crusts).
Put 1 tablespoon filling in the center of each slice of bread.
Melt butter.
Make mixture of cinnamon and sugar.
Dip in butter, then in cinnamon/sugar.
Drain on paper towels.
Bake until crispy (lightly toasted) and warm.
Roll out bread into oblong, 24 x 6-inches.
Spread with soft butter.
Sprinkle half of dough with mixture of brown sugar and cinnamon.
Fold other half over.
Cut into 24 strips, 1-inch wide. Hold strip at one end and twist in opposite directions.
Place on greased baking sheet, 2 inches apart.
Press both ends of twist to baking sheet.
(For buttery taste, grease sheet with butter flavor shortening.)
Bake at 375\u00b0 for 12 to 14 minutes.
Roll bread sticks in the chopped herbs; brush with beaten egg and bake according to directions on package.
Dried and/or fresh herbs are suitable for this recipe.
he baking pan of the bread maker in the order suggested
Cut off crust of bread.
Roll bread with rolling pin until very flat.
Mix Ricotta cheese with egg.
Spread 2 teaspoons Ricotta cheese on each slice of bread.
Roll up jelly roll style. Dip in butter.
Roll in cinnamon sugar.
Remove crusts from one side of bread on each slice.
Roll each slice with rolling pin as flat as possible.
Butter the bread on one side, then spread with preserves.
Roll bread up, jelly roll fashion, beginning with crustless side.
Drizzle rolls with melted butter.
Bake at 425\u00b0 for 5 minutes.
Reduce oven to 325\u00b0 for 25 minutes more.
Remove rolls from the oven and immediately roll in cinnamon-sugar mixture.
Return to oven for 5 minutes.
Cool for 1 hour.
Cut each roll into 3 pieces and coat with 10x sugar.
200 degrees C).
Flatten bread slices on a work surface
he bread slices and discard.
Using a roller, carefully roll each
Roll bread flat with rolling pin.
Spread some mayonnaise on bread.
Place 1 spear of asparagus across the bread.
Roll bread up and dip in margarine, then roll in Parmesan cheese.
Cut rolled up bread into thirds.
Bake at 425\u00b0 for 15 minutes.
May be frozen without baking.
Brown sausage and drain. Roll bread into rectangular size.
On each loaf, divide sausage, cheese, parsley and onion.
Spread. Dribble egg over each loaf. Roll bread into jelly roll. Form and pinch edges and seal with water. Baste egg over rolls and bake until golden brown at 350\u00b0.
Let yeast bread rise.
Flour wax paper and roll out bread. Spread pizza sauce and add pepperoni slices and cheese.
Roll bread up in an oblong roll; tuck ends under pizza roll.
Place in a buttered pan; butter the top of the pizza roll.
Bake at 350\u00b0 for about 1 hour.
Roll bread slices flat with a rolling