br>Meanwhile, to make the rice salad, combine all ingredients. Season. Set
Preheat oven to 350\u00b0F. Line a baking tray with parchment paper.
In a bowl, toss chicken with teriyaki marinade, honey and garlic. Arrange in single layer on prepared tray. Sprinkle with sesame seeds and bake for 30-35 mins, turning once, until cooked through.
Meanwhile, to make the rice salad, combine all ingredients in a large bowl. Drizzle with soy sauce and serve with chicken.
Rice Salad: In a saucepan, bring to
ater to boil. Stir in rice and salt. Reduce heat to
ill well blended.
Place rice in a large serving bowl
Combine rice, celery, green pepper, olives, and grated onion in large mixing bowl.
Combine oil, vinegar, salt, pepper, sugar, dry mustard and marjoram in small bowl.
Blend thoroughly; pour over rice mixture; mix well.
Cover.
Refrigerate until well chilled.
Before serving, toss in ham and cheese.
Line a salad bowl with lettuce leaves. Fill bowl with rice salad.
Garnish with tomato wedges, if desired.
Cook the rice in boiling salted water according
ins.
Meanwhile, cook the rice in boiling salted water according
Cook the rice according to package directions. Set
vernight.
Rinse and place rice in a medium-sized pot
Cook rice in boiling water for 30-40 minutes.
Rinse and drain.
Chop spring onions finely.
Transfer rice to bowl and while still warm add spring onion and remaining ingredients.
Toss well and put in serving dish.
Cover and chill. Cook the rice in boiling salted water according
lear.
Meanwhile, cook the rice in boiling salted water according
ooked through
Meanwhile, cook rice in a medium saucepan according
nd cooked through. Serve with rice salad and grilled lime. Sprinkle with
Make the salad: Place basmati rice, wild rice and water in a pressure
Rinse the black rice with cold water in a
In a small bowl, combine shrimp, lime zest and juice, garlic and soy sauce.
Marinate for 30 minutes.
Place rice in a large bowl.
Add shrimp mixture and toss to combine.
Add French salad dressing and toss until well coated.
To serve, line each salad plate with a lettuce leaf.
Spoon rice salad in the middle.
Fan avocado slices to the side of salad as garnish.
Rinse the brown basmati rice with cold water in a sieve.
Put the drained basmati rice in a saucepan, poor plenty of boiling water over the rice, add the salt and cook the rice according to the package directions so they still have \"a bit of a bite\".
Rinse the cooked rice with cold water in a sieve, drain it thoroughly then pour into a bowl.
Add the chopped walnuts, cranberries and celery.
Mix the ingredients for the vinaigrette and poor over the rice salad.
owl and combine with cooked rice, red bell pepper, and parsley