Brown meat and onion together.
Salt to taste until cooked. Lay flour tortilla flat open on cookie sheet; spread tomato sauce. Add 4 tablespoons meat, spread over sauce, then sprinkle both type of cheeses over meat and place in oven at 350\u00b0 for about 5 to 10 minutes for cheese to melt, then serve.
up upside-down and press tortilla over bottom and sides.
o 350 F, Get the flour tortilla and place it on a
Soften cream cheese and mix with olives, chilies and nuts. Spread mixture thinly on a flour tortilla; lay another tortilla on top and spread another layer on that.
(I usually use 5 layers.) Press edges together firmly.
Chill.
Can be cut into fingers or squares.
Put damp paper towel over all to keep edges from curling or drying out.
o the pan.
Place flour tortilla onto pizza pan and spread
Place Velveeta cheese spread and wiener on flour tortilla; roll up.
Microwave on paper towel on High for 45 seconds, or until cheese is melted and wiener is hot.
Serve with salsa. Makes 1 serving.
Chop onions finely.
Spread large flour tortilla out.
Blend cream cheese and sour cream.
Add 1/2 cup onions.
Spread mixture on tortillas.
Roll up and refrigerate several hours or overnight. Slice into 1/2-inch pieces.
Serve plain or with your choice of salsa or picante.
Microwave potato for 2 minutes and dice.
Scramble egg.
Spray pan with cooking spray (Pam) and brown onion and diced potato together.
Place egg and potato mixture in a warm flour tortilla. Serve with picante sauce.
Food exchanges:
1 protein, 1 1/2 breads, 1 fat.
1. Cut flour tortilla into 8 triangles.
2. Fry in oil until bubbly and brown about 1-2 minute.
3. Dust with powdered sugar.
*These are also good with chocolate drizzled over them or dusted with cinnamon and sugar, be creative.
Mix cream cheese in a mixing bowl until creamy.
Stir in salsa, chilies and onion; mix well.
Refrigerate for 1 to 2 hours. Spread on flour tortilla shells.
Sprinkle with cheese and olives.
Roll and chill 24 hours.
Slice in 1/2-inch pieces and serve with salsa.
o 350\u00b0.
Place flour tortilla on flat surface, completely moisten
If using bowl and hands: Mix dry
br>Brush both sides of flour tortilla pieces with melted butter; sprinkle
Remove from heat.
If using flour tortillas, warm and make fajitas
Mix the dressing ingredients and spread on one side of the flour tortilla.
Layer the chicken, carrots, pineapple, tomatoes, pecan pieces and lettuce in the middle of the tortilla and sprinkle with salt, pepper and red wine vinegar.
Fold up one end of the tortilla, then roll the sides over the chicken mixture to enclose, eat and enjoy.
Set aside.
Lay the flour tortilla in a glass pie dish
eason to taste.
Warm tortilla in the microwave for 5
nd green chilies well if using canned, or.
finely dice
eef mixture from the refrigerator. Using a press (hands are ok
Heat olive oil in a pan.
Add sliced zucchini, bell pepper and onion.
Saute approximately 10 minutes until done to your taste. Add salt and pepper.
Spread 2 tbs guacamole on flour tortilla, or more if you are like me :).
Add cooked veggies to the tortilla, spinach and sliced cherry tomatoes if using.
Wrap and serve either hot or cold.