his in mind for all recipes which call for Dijon Mustard
Preheat oven to 350 degrees.
Grind oats in a food processor or blender until ground fine.
Combine ground oats with flour, baking soda, salt and cinnamon in a medium bowl.
In a separate bowl combine the butter, sugars, vanilla and lemon juice and mix with mixer until combined.
Add the eggs and mix until smooth and creamy.
Stir the dry ingredients into the wet ingredients and blend well.
Add the chocolate chips and macadamia nuts to the dough and mix by hand until ingredients are well mixed.
Spoon rounded 1/4 cups full (yes ...
Place saucepan over medium heat.
For CREAM OF MUSHROOM or CREAM OF CELERY: melt butter and saute veggies.
For ALL: combine starch, liquid, and spices in a container with a tight fitting lid. Shake vigorously until well combined. Add to saucepan and stir constantly until thick.
To finish CHEDDAR CHEESE: Remove saucepan from heat. Add cheese and stir until melted.
double recipe make two recipes in two separate pots.
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to
Combine brown sugar, flour and salt in medium size saucepan; gradually stir in milk.
Cook over medium heat, stirring constantly, until mixture comes to a boil and is thickened.
Boil 1 minute; remove from heat.
Slowly stir into egg substitutes, about 1/2 cup of hot mixture; slowly stir back into remaining mixture in saucepan.
Cook, stirring constantly, over low heat, 2 minutes.
Remove from heat.
Stir in margarine, vanilla and maple flavoring; pour into pie shell.
BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.
Make two recipes of cornbread according to the
radually pour in the egg substitutes and jam/preserves, beating on
Miso-Glazed Cod - Martha Stewart Recipes
t http://www.kevinandamanda.com/recipes/dinner/peas-ham-and-creamy
soy granules, eggs ( or egg substitutes + dry yeast flakes) and spices
he flour, psyllium powder (no substitutes: flaxseed meal won't work
Spray cookie sheet with nonstick vegetable cooking spray. Combine salmon, bread crumbs, celery, onion, egg substitutes, parsley, lemon juice, celery seed, pepper and garlic powder in bowl; mix well with fork.
Shape salmon mixture into 6 oval patties.
Arrange on cookie sheet.
Bake at 375\u00b0 for 10 minutes. Turn over with spatula and bake 5 more minutes.
br>Combine peanut butter,egg substitutes,vanilla, sugar,and cocoa powder
Roll one-half the pastry on floured surface into circle 1-inch larger than inverted pie pan.
Ease pastry into pan.
Combine cornstarch, Equal for Recipes, cinnamon, nutmeg and salt; sprinkle over apples in large bowl and toss.
Arrange apples in pie crust. Roll remaining pastry into circle large enough to fit top of pie. Place on top of pie; seal edges, trim and flute.
Slash top crust in pattern of your choice.
Bake in preheated 425\u00b0 oven until pastry is golden and apples are tender (40 to 50 minutes).
Cool on wire rack.
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
Make 2 double pie crust recipes.
Line an oblong shallow