Brown beef and drain fat off.
Add onion, salt and chili powder.
Cook 5 minutes.
Add tomato sauce and beans.
Cook 15 minutes more.
Heat tortillas in very little oil in skillet about a couple of seconds
on one side, then the other side.
Put some of mixture and side dishes in tortillas and serve.
nd bones and return pieces of ham to bouillon. Add bouillon
Mix two recipes of Can't Fail Pie Crust.
Fill unbaked pie shell with sliced apples.
In a bowl, mix sugar, cinnamon and flour.
Pour evenly over the apples.
Then sprinkle vanilla over the mixture.
Then cut up margarine or butter over the top.
Cover with top crust and, with knife, make slits for air.
Bake at 400\u00b0 for 15 minutes and at 350\u00b0 for 45 to 50 minutes.
In a large frying pan, brown pancetta or side pork until lightly browned (about 10 mins.) Add onion to pancetta and stir often until onion is sauteed (about another 10 mins.) Add cole slaw mix and stir often (for about another 10 mins.) until cabbage is totally wilted and done.
The cabbage will look like a lot at first but it really cooks down.
Add pepper to taste.
I have used proportionate amount of bacon for this recipe with excellent results.
eplacement for breadcrumbs in most recipes, so it will help absorb
ridge.
Pour 4 cups of water and 1-2 chicken
(This will allow some of the spice blend to penetrate
Beat egg whites until foamy.
Add 2 tbsp sugar and continue beating until meringue stands in soft peaks and then set aside.
Heat milk and salt to a full boil, slowly sprinkle in cream of wheat, stirring constantly until mixture thickens.
Beat sugar and egg yolks and very slowly add to hot mixture.
Continue cooking on low heat for 3 minutes longer.
Lastly, fold hot mixture into meringue and add vanilla.
Pour into serving dishes and cool.
Serve with custard sauce or fruit sauce.
ieces.
Add the can of cream of chicken soup.
Add
In saucepan, combine milk, soup, onion and mustard.
Cook and stir until smooth and heated through.
Remove from heat; stir in cheese until melted.
Using two 10 x 6 x 2 1/2-inch baking dishes, pour 1 cup sauce into each.
Break eggs, one at a time, into baking dishes.
Carefully spoon remaining sauce around eggs.
Sprinkle with parsley.
Bake in 350\u00b0 oven for 20 minutes or until eggs are set.
ave let out a lot of juice, you may wish to
salt, and pepper. Add half of the mixture to a 9
Make two recipes of cornbread according to the mix
Mix beef& sugar, let rest 2 minutes, then add remaining ingredients.
Toss well and let stand 1 hr at room temp or overnight in the refrigerator to allow the meat to mature- better the longer it marinates!
Preheat a large, heavy skillet over moderate heat for 2 minutes.
Add beef, a few slices at a time, and sear without oil for 2-3 minutes at most.
Or, grill beef in very hot gas or electric broiler.
Serve immediately with white sticky rice and an assortment of side dishes.
it seems like a lot of juice, but it won't
Take two pieces of aluminum foil, big enough to
he meat in the bottom of the pot breaking up the
to 5 minutes per side, or until brown on the
In large skillet, bring minced clams, olive oil, garlic, onion powder and parsley flakes to a boil.
Boil 1 minute.
Remove from heat; stir in tomato, olives and Parmesan cheese.
Toss hot linguini into clam sauce with black pepper.
Makes 2 main dishes or 4 side dishes.
b>side up, in 2 glass or porcelain oven-proof baking dishes.