Tacos - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 c. onion
    1 can tomato sauce
    1 can refried beans
    2 tsp. chili powder
    1/4 tsp. salt
    side dishes of lettuce, tomatoes, onion and cheese
    tortillas
Preparation
    Brown beef and drain fat off.
    Add onion, salt and chili powder.
    Cook 5 minutes.
    Add tomato sauce and beans.
    Cook 15 minutes more.
    Heat tortillas in very little oil in skillet about a couple of seconds
    on one side, then the other side.
    Put some of mixture and side dishes in tortillas and serve.

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