Tacos - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. onion
1 can tomato sauce
1 can refried beans
2 tsp. chili powder
1/4 tsp. salt
side dishes of lettuce, tomatoes, onion and cheese
tortillas
Preparation
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Brown beef and drain fat off.
Add onion, salt and chili powder.
Cook 5 minutes.
Add tomato sauce and beans.
Cook 15 minutes more.
Heat tortillas in very little oil in skillet about a couple of seconds
on one side, then the other side.
Put some of mixture and side dishes in tortillas and serve.
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