Mix tapioca, salt and fruit juice in a small saucepan.
Let it stand for 5 minutes.
Cook on medium heat stirring constantly until mixture comes to a full boil.
Remove from heat (The pudding thickens as it cools).
Cool 20 minutes, and stir.
Top with corn flakes and fresh fruit for a yummy, healthy snack.
You can have this warm or chilled-- I like it chilled!
Combine equal portions of chilled fruit juice and club soda or mineral water or for a sweeter taste ginger ale.
Pour over crushed ice.
using fresh fruit, clean and peel
ringform pan and refrigerate it for 15 mins. Dissolve the gelatin
ith a fork and chill for 30 mins.
Meanwhile, in
50\u00b0F. Bring the passion fruit juice and 1/4 cup of
an and smooth out. Bake for 25 minutes, or until a
Pour the liqueur into the bottom of each glass, add the coconut water and a tablespoon of ice for each glass. Top up with the passion fruit juice and the grapefruit juice. Serve with the physalis and fresh grapefuit slices as decoration.
Fill whatever size cup you want with ice.
Fill the cup the rest of the way with the Fruit Juice. I find, since we had a large harvest of Pomegranates this year, this recipe works well with natural Pomegranate juice. But you can use any fruit juice.
Pour the ice-juice mixture into your blender container.
Peel and break the banana into the same blender container.
If using sweetener, and it to the blender container before processing.
Process until as smooth as you like.
Mix the passion fruit pulp and juice, lime juice and a pinch of sugar. Pour in the mineral water and pour into a glass. Sprinkle with nutmeg and decorate with lemon balm.
If using fresh fruit, clean and peel hard skinned
/4-inch thick. Combine fruit (apples, berries, peaches, rhubarb, etc
mall saucepan, boil the passion fruit juice with the red chile until
the lemon zest and passion fruit juice. With a large wire whisk
Gently heat coconut cream until lukewarm. Add liqueur. Fill 4 glasses with ice then distribute coconut mixture between glasses. Top with passion fruit juice. Thread kumquats, kiwi and pineapple onto 4 cocktail skewers and use to garnish drinks.
eep glass dish.
Pour fruit juice over them and let the
Drain cans of fruit (peaches, pears, fruit cocktail, etc.); reserve liquid.
You may have to add some orange juice concentrate or pineapple juice to have 4 cups fruit juice.
Use this to cook the boxes of pudding instead of milk.
Pour over fruit and toss. Chill and serve.
Makes for a crowd.
Half recipe for smaller portion.
Use what fruits are in season or your favorite.
r equivalent amount of ice, fruit juice, and then liquor. Definitely use
Bring mixture of fruit juice, cornstarch, sugar and lemon juice to a boil and boil for 5 minutes.
Bake sugar cookies on one sheet so that 1 large cookie is made using directions on package. Cream Cool Whip and cream cheese together until smooth.
Spread on cooled cookie.
Arrange fruit over cream cheese and Cool Whip mixture.
Make sauce and cool.
Pour over fruit.
Serve chilled.
Fill a glass with ice cubes. Mix liqueurs and pour over ice. Top with passion fruit juice. Decorate with kiwi slice and mint.