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Aunt Faye'S Apple Cake

Apple Cake directions:
Mix sugar, oil,

Uncle Bob'S Fresh Apple Cake - Paula Deen

Set the bowl aside.
Cake: Preheat the oven to 325

Jewish Apple Cake

Preheat oven to 350 degrees.

1. Sift dry ingredients into bowl. Add remaining ingredients to make a thick batter.

2. Grease and flour a 10' tube pan. Place part of the batter on the bottom of the pan.

3. Combine ingredients for apple mix. Cover batter in pan with apple mix.

4. Top off pan with remaining batter.

5. Bake for 1 2/4 - 1 1/2 hours. Cool on rack.

Kumama'S Jewish Apple Cake

ube pan; layer half the apple slices on the batter; add

Jewish Apple Cake

n a large bowl, mix cake mix, pudding mix, oil, milk

Jewish Apple Cake

Filling: Mix apple pieces, sugar and cinnamon.
Cake: Add wet ingredients.
Add dry ingredients to wet.
Batter will be thick.
Grease and flour a 10 inch tube pan Add half the batter to pan.
Add half the apples.
Add the other half of batter and top with the apples.
Bake at 350F for 1 1/2 hours.

Kuchen Borracho (Chilean Drunken Apple Cake)

ore the apples. Cut each apple into 8 wedges and then

Basic White Cake (Vegan)

atter into a 8\"x8\" cake pan that has been lightly

Heart-Shaped Cake

Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.

Old Fashioned Apple Cake

Preheat oven to 350 degrees.
Grease and flour 13x9x2 inch pan.
Put dry cake mix, water, eggs, oil, walnuts and raisins into large mixing bowl.
Prepare cake as directed on package.
Turn batter into pan and spread evenly.
Bake at 350 for 35 to 40 minutes; cake is done when toothpick is inserted and comes out clean.
Cool in pan on rack.

Skillet Apple Cake With Caramel Frosting

xcess.
To make the cake, combine the flour, sugar, baking

Autumn Apple Cake With Butter Sauce

et boil.
Serve with apple cake. You may dollop each individual

Dutch Apple Cake With Hot Lemon Sauce

Preheat oven to 400\u00b0F.
Mix and sift dry ingredients.
Cut in butter.
Add milk and egg, and mix quickly.
Spread dough in a shallow greased 8x8-inch pan.
Pare, core, and slice apples; press into dough.
Bake 30 minutes.
Serve with hot lemon sauce:
In a saucepan, mix sugar and cornstarch.
Add boiling water, stirring constantly.
Cook 8 to 10 minutes.
Add zest, lemon juice, and butter.
Serve over Apple Cake.

Jewish Apple Cake

uice to prevent darkening.
Cake Batter:
MIx dry ingredients

Easy Jewish Apple Cake

Preheat oven to 350\u00b0. Grease and flour a 9\" x 13\" pan.
Peel, core, and chop apples. Combine in a large bowl with the sugar.
Sift flour, salt, baking soda, and cinnamon together in a separate bowl.
Combine eggs, oil, and vanilla extract.
Alternately mix dry and liquid ingredients into apple mixture.
Stir in chopped nuts, if using.
Spread into prepared pan.
Bake for 45 minutes.

Jewish Apple Cake

nd 30 minutes, or until cake springs back when touched. Cool

Jewish Apple Cake

s called for in the recipe, use twice as much additional

Irish Apple Cake With Toffee Sauce

arge casserole dish. Cut the apple quarters into 2 - 3 wedges

Apple And Plum Crumble Cake

make the apple mixture, put apples, 1 cup apple juice and 1

German Apple Cake

xposed skin-side of the apple and come to a v

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