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Brazilian-Style Beef Ribs


Place the rack of beef ribs in front of you on

Crock Pot Sweet And Spicy Pork Or Beef Ribs And Beans

br>Cut the pork or beef ribs into serving-size pieces, then

Beef Ribs - A Beautiful Barbecue

nion and cut into cubes for easy processing.
Remove all

Barbecued Beef Ribs(Los Angeles Times Cookbook)

Arrange beef ribs on rack in baking pan.
Saute onion and garlic in oil until golden.
Add mustard, tomato puree, sugar, soy sauce, vinegar, bay leaves, hot pepper sauce, barbecue spice and salt.
Simmer about 15 minutes.
Strain.
Brush barbecue sauce generously over beef ribs, covering them thoroughly.
Bake at 375\u00b0 to 400\u00b0 for 45 minutes, basting frequently with sauce until beef ribs are tender and well done.
Store any remaining sauce, covered, in refrigerator.

Wayne'S Famous Beef Ribs

Place ribs in a large pot of water and simmer covered for approx

Teriyaki Beef Ribs

Separate beef ribs.
Set aside.
Heat and stir remaining ingredients until sugar dissolves.
Let cool.
Marinate ribs in sauce for two hours or overnight.
Next day, lift ribs from marinade, gently shaking off excess.
Barbecue, basting occasionally with remaining marinade.
Makes 6 servings.
(Sauce is also good for Teriyaki Steak.)

Lemon Bbq Beef Ribs

Cut the ribs into singles.
Place them

Easy Crock Pot Beef Ribs

Place beef ribs in the crock pot.
Pour entire bottle of barbecue sauce over the ribs.
Add sliced onions over the top.
Cover and cook on low for eight hours.

Amazing Beef Ribs

Mix all the dry spices for the rub.
Rub on beef ribs and slow cook in a 250F oven for 3-4 hours.
Whisk all the BBQ sauce ingredients together.
Baste with BBQ sauce and grill for 10-15 minutes.

A Quick And Easy Stove Top Recipe For Boneless Pork Ribs, With S

For more than 60 plus years I have ate pork ribs and

Beef Ribs And Sauce

Brown the ribs under the broiler for about 25-30 minutes (or cook on the grill).
While the ribs are browning, combine all sauce ingredients in a saucepan; simmer for 15-20 minutes, or until the flavors are well blended, adjusting all seasonings to suit taste.
Place the ribs into a medium size roasting pan, and cover with the sauce.
Bake at 325*F. for about 2-1/2 hours, or until the ribs are cooked to desired tenderness.
Baste with sauce occasionally.
**NOTE** the sauce ingredients may be doubled if desired for 4 pounds of ribs.

Bbq'D Beef Ribs

nd all ingredients except the beef ribs in 2 quart non-reactive

Double Cooked Beef Ribs

Place ribs in large oven pan (cover

Hearty Country Style Beef Ribs

rockpot.
Top vegetables with ribs, and sprinkle pepper evenly over

Salpicon (Mexican Shredded Beef Salad)

For the beef: place in large pan and

Adam'S Rib: Beef And Pork Ribs

ggies, Use one for pork, and the other, for beef.
Rub both

Rib Kickin' Rum Ribs

oil: warm only.
Place ribs on grill.
I use

Neil Perry'S Chinese Braised Beef Ribs

reate a paste. Combine the ribs with the marinade and set

Braised Beef Ribs(Microwave)

Season ribs.
Preheat browning dish 4 minutes on high and brown ribs, meaty side down.
Wipe browning dish and preheat again to complete browning of all the meat.
Place meat back in dish, meaty side up on a microsafe rack.
Cover with lid or wax paper. Microwave on Medium for 25 minutes.
Turn dish halfway through cooking time.
Serves 4.

Broiled Beef Ribs - Korean Style

Choose beef ribs with little gristle or fat and cut into 3 to 4-inch lengths.
Score each piece of meat deeply with a sharp knife several times so cooked meat will be easier to remove from bone. Combine all other ingredients, except onion and bell pepper, and pour mixture over meat pieces, rubbing together with hands so beef ribs are well coated with seasonings.

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