Mix cream cheese, sour cream, hot sauce, Worcestershire Sauce, Cajun Seasoning, garlic and Italian Seasoning in processor or with electric mixer.
Gently fold in cheddar cheese, onions and crab.
Refrigerate at least 2 hours and adjust seasonings as desired.
Place peanuts, crab boil, jalapenos, garlic powder, salt, Cajun seasoning, and jalapeno peppers
Mix all ingredients except cheese and crab meat.
Mix in the cheese and 1/2 the crab meat until mixed well. The crab meat will break into fine pieces.
Mix in the rest of the crab meat, being careful to leave some larger chunks for texture.
Refrigerate for 2-4 hours. Check seasonings and adjust if needed.
Serve with crackers, or to keep it healthy, with carrots, celery and slices of zucchini.
Mix imitation crab meat, cream cheese, Cajun seasoning, celery, onion, and garlic powder together.
Chill for 2 hours.
Adjust seasoning as desired.
arge bowl; allow to cool for about 10 minutes. Set skillet
owl. Add seafood salad and crab dip. Drizzle remaining lemon juice on
Thoroughly mix with a fork.
Bake at 350\u00b0 for 30 minutes and serve with crackers (Town House or Escort are great).
Double recipe for a crowd.
Saute onion and butter until tender.
Add soup, pimento, mustard and parsley and bring to boil.
Add crab and shrimp and simmer 5 minutes.
For the dressing, place the chili pepper, garlic, cilantro and pepper into a mortar. Season with salt and pound with a pestle until smooth. Stir in the lime juice.
For the crab salad, place the crab, lime leaf, lemongrass, chili pepper, herbs and bean sprouts into a large bowl and toss with the dressing.
Divide the crab salad among 4 serving plates. Garnish with trout roe.
wo zones: one for direct grilling over high
read cubes around it).
DIP:In mixer, mix cream cheese
Spread cream cheese in a disposable pizza pan.
Top with chili sauce.
Top with crab dip.
May also substitute shrimp for crabmeat.
Serve with Wheat Thins.
Cover tightly with foil. Bake for 30 mins, or until shrimp
For the aioli:
Mix all
For the chips.
Peel the
omemade Cajun Seasoning mix. Feel free to use your own recipe or
Preheat oven to 350.
Squeeze all juice from crab.
Mix all ingredients except crab in mixer for approx 2 minutes.
Add crab and mix for another minute.
Place the dip in a ceramic dish and bake at 350 for 7 minutes or until warm in the centre.
Serve with warm fresh bread.
For the crab cakes, place crabmeat, mayonnaise, onions
Preheat oven 190 degrees Celsius/Gas mark 5.
Shred the lime zest from 1 lime; set aside.
Squeeze juice of lime into a bowl.
Stir in the ketchup, golden syrup and Cajun spice.
Add pork and coat.
Leave to sit for 2 to 3 hours in refrigerator.
Grease an oven dish with the oil.
Add the pork ribs.
Bake for 35 to 40 minutes, turning once.
Enjoy.
For the crab/crawfish mixture: Heat olive oil