Cajun Crab Dip - cooking recipe

Ingredients

1/2 lb imitation crabmeat, minced
8 ounces cream cheese, softened
1/2 tablespoon cajun seasoning
1 stalk celery, minced
2 green onions, thinly sliced
1/2 teaspoon garlic powder

Preparation

Mix imitation crab meat, cream cheese, Cajun seasoning, celery, onion, and garlic powder together.
Chill for 2 hours.
Adjust seasoning as desired.