Blend the thinking and the dreams.
Add the years and beat until creamy.
Sift persistence and ability together and add alternately with cooperation to the first mixture.
Add borrowing books, lectures, teachers, health and plans.
Fold in the years of youth, beaten stiff.
Bake in any moderately good college or university.
Time in college: four or more years, depending on how you like your finished product.
Temperature:
plenty hot. Servings will last for life.
"COPYCAT JACK IN THE BOX TACO SAUCE\" RECIPE (RECIPE #423994) BEFORE ASSEMBLING DEEP
irections on back of cake recipe box.
Pour cake batter into
Bake cake in baking pan by directions on box.
While cake is still hot, poke holes in top of cake, pour whole can of Eagle Brand milk over cake.
It will soak into cake.
Make icing by recipe box.
Ice cake and sprinkle coconut over top.
Delicious.
Cream butter.
Add confectioners sugar; add eggs and lemon extract.
Add 1 confectioners sugar box of flour, filled lightly, vanilla and milk.
Mix thoroughly by hand.
Bake in tube pan for 1 hour at 325\u00b0.
party, find a cardboard box. Fill the bottom layer with
Using a favorite pie crust recipe, cut rolled pie crust into large circles with a large cookie cutter or rim of a coffee can. Place 1/4 cup of any canned fruit pie filling in center of each circle.
Moisten edges of the dough with water and fold dough over to make a semi-circle, pressing edges together with fork tines. Bake in hot oven for about 30 minutes at 350\u00b0, until golden. Sprinkle with 10x sugar, if desired.
Makes 8 pies.
Mix eggs, sugar, oil and vanilla. Sift flour, soda, salt, nutmeg, cloves and cinnamon. Add buttermilk and fold in box of Raisin Bran until dissolved. Bake 12 to 15 minutes at 350\u00b0.
Place on middle rack; do not overcook.
Grease pans with Pam generously. These will come out perfect and delicious.
Combine first 3 ingredients in a large saucepan.
Boil for 3 minutes and remove from heat.
Add Eagle Brand milk and boil 3 additional minutes.
Pour 1 large box Rice Krispies, puffed rice or popcorn into large bowl or roasting pan.
Pour cooked mixture over cereal and mix well.
ofu Ricotta (see also my recipe #279343):
In a large
1.
Buy 16 oz. box of instant grits.
br>Prepare Pillsbury mix per box instructions for pizza dough.
Mix peanut butter cookie mix as directed on box.
Divide dough into 36 balls which are the size of a walnut.
Place in greased small muffin tins.
Bake 10 minutes at 350\u00b0.
Remove from oven and place a peanut butter cup in center of each ball.
Return to oven for 3 minutes.
Remove from oven and place in refrigerator.
Store in airtight container.
Yields 36.
Prepare pudding according to directions on box, using skim milk.
Blend in entire container of Cool Whip.
In container of your choice (needs to be deep), begin layering pudding mixture and graham crackers alternately.
(For best results, start with a layer of graham crackers on bottom.) Continue layers, leaving room for a layer of frosting on top.
Prepare pasta according to box directions. (I prefer Ancient Quinoa
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
Melt 1 lb. of marshmallows and can of Carnation milk in double boiler.
Crush 1 lb. box of graham crackers and pecans. (Cut top of box across top so cake can be placed in box once all ingredients are mixed together.) Combine cherries, raisins, and marshmallows.
Mix all ingredients together and put in graham cracker box and let set in freezer for a couple of days.
r>inside
of the box with aluminum foil, shiny
Roll graham crackers with rolling pin until very fine.
Melt marshmallows and add milk in double boiler.
Mix all the other ingredients toegther.
Pour melted marshmallows and milk over them.
Mix well and pack in cracker box or roll.
Put in refrigerator 24 hours before cutting.