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Smarty Pants = Chicken, Sausage, Okra Gumbo & Rice

-----Gumbo--------.
Follow recipe on gumbo base container to

Chicken And Rice Casserole

Butter 2-quart casserole.
Mix 1 can cream of mushroom soup with 1 cup water.
Place 1 cup quick rice in casserole.
Pour soup mixture over rice.
Sprinkle 1/2 package dry onion soup mix over this.
Wash chicken and pat dry.
Place on top of soup and rice mixture.
Sprinkle with other 1/2 package onion soup mix.
Dot with butter and bake at 350\u00b0 for 1 1/4 hours.

Indian Rice

Prepare rice according\tto basic rice recipe except for baking.
Stir in
all
ingredients\texcept chicken.
Cover and bake at 350\u00b0 for
10
minutes.
Remove rice from oven and stir in chicken.
Return to oven and bake an additional ten minutes or until all liquid is absorbed.
Yields 2 servings.

Fried Rice

Cook quick rice as directed on package in electric frypan.
Put in 1/2 stick butter and melt.
Add onion (cut up), one green pepper (cut small) and one small can mushrooms (cut and drained).
Cook all ingredients until tender.
Then add La Choy sauce, brown gravy and La Choy soy sauce.
Stir quickly and add rice.
Mix well. Cover and simmer about 10 minutes.
Do not make it boil.

Fried Quick Pickles With Buttermilk Ranch Dippin' Sauce

op bag, add the drained Quick Pickles and flour and shake

Chipotle Chicken Rice Bowl

trips.
For the Basmati Rice: In a 2-quart heavy

Chicken Spicy Hawaiian Teriyaki Rice Bowl

large scoop of Rumbi rice, a scoop of hot vegetables

Thai Basil Chicken Fried Rice

hrough
Add already cooked rice
Stir quickly until sauces

Quick Rice Pudding With Spiced Fruit

Bring the milk to a boil and stir in the rice flakes. Simmer for 5 mins. Remove from the heat. Set aside for 10 mins to cool.
Bring the agave syrup to a boil in a small saucepan. Stir in the cardamom, star anise and vanilla seeds. Simmer for 10 mins. Strain the syrup.
Toss the fruit with syrup mixture. Serve with the rice pudding, drizzling over any remaining syrup.

The Fastest Rice Recipe (In The World!)

high heat.
Dump rice in heat and stir

Brown Rice And Broccoli Casserole

In a microwave-safe dish, combine onion, garlic and olive oil. Cook, uncovered, on High for 1 minute.
Stir in rice (if uncooked rice is used, add water), orange juice, water chestnuts and tamari.
Microwave, uncovered, on High for 5 minutes.
Stir in broccoli and mushrooms.
Cover and cook on High 4 to 5 minutes until liquid is absorbed.

Tico Rice Recipe

Add 1 Tablespoon oil to a large pan and saute the dry rice for 2 minutes over medium high flame then add the chopped onion, sweet pepper and cilantro and saute another 2 minutes. Add water or chicken broth, bring to a boil, cover and reduce heat to simmer until rice is tender (20-35 minutes). This is also the recipe for Tico rice used in favorites like tamales and Gallo Pinto.

Quick Rice Pilaf

In medium saucepan, combine water, peas, soup mix and margarine or butter.
Bring to boiling.
Stir in rice.
Cover and remove from heat.
Let stand for 5 minutes.
Makes 4 servings.

Mock Oriental Dinner

Cook pineapple, butter and 1/3 cup pineapple syrup 5 minutes. Combine cornstarch and remaining 1/3 cup syrup to make thin paste. Gradually stir into pineapple mix.
Add soy sauce, vinegar and non-caloric sweetener.
Cook, stirring constantly, until thickened and smooth.
Add tuna and mushrooms, salt and pepper.
Heat well. Prepare Durand's quick rice.
Place in deep platter.
Top with pineapple mixture.
Serve at once.

Fluffy White Rice

ighest temperature.
Add the rice to the boiling water. Swirl

Reshteh Polo - Persian Rice With Noodles

asmati rice according to my \"Persian Rice\" recipe. When you add the rice to

Shrimp And Rice(Recipe For Diabetics)

Mix everything, except rice and shrimp, in large skillet, stirring occasionally.
Boil gently, uncovered, until celery is nearly tender (about 30 minutes).
Stir in shrimp; boil until shrimp are cooked, but still tender (about 5 to 10 minutes).
Cook rice as directed, omitting margarine or butter.
Serve shrimp on rice.
Yield:
4 servings; 215 calories per serving.

Quick Rice Pilaf

In a large skillet melt butter/margarine over medium heat. Add rice and bay leaf. Stir until rice is translucent but not browned. Add pepper, herb-and-spice blend, bouillon and water. Mix well and bring all to a boil.
Add chicken, submerging under water. Cover skillet and reduce heat to low. Let simmer as long as rice dictates. Add the mixed vegetables in the last 10 minutes of cooking. Add hot pepper sauce and stir well.

Chipotle Copycat Lime Rice Recipe

In a 2-quart heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted.
Add rice and lime juice, stir for 1 minute.
Add water and salt, bring to a full rolling boil.(Some people have had success with 1 cup of water, but when I've made it with 2 it worked for me).
At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes.
Add in the cilantro and fluff rice with a fork.

Oven White Rice

Saute onion in butter until transparent.
Combine onion, rice and broth and bring to a boil on top of stove.
Put in covered casserole and cook in 325\u00b0 oven for 25 minutes.
Fluff with fork before serving.
Cold leftovers of this can be used for your favorite fried rice recipe.

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