Blend in blender until smooth.
Put in a shallow pan.
Put puppy's faces into
the mix.
ube on a food processor.
Using the food processor with a
Combine all ingredients and mix well.
Use 1/4 cup of mixture in place of 1 egg.
Yield:
1/2 cup.
Per serving (1/4 cup): calories, 100; fat, 6 g; sodium, 0; cholesterol, 0. Use 1/4 cup to replace each whole egg in most recipes.
In recipes calling for up to 2 egg yolks, use 1/4 cup per yolk.
Once made, refrigerate and use in 7 days.
Put all ingredients into blender jar and blend until smooth. Store in covered jar in refrigerator.
Can be frozen.
Freeze in 1/4 cup amounts.
Use in place of egg in recipes or scramble.
One quarter cup is equal to 1 egg.
One quarter cup equals 80 calories.
In a medium mixing bowl, combine all ingredients.
Stir with fork or wire whisk until thoroughly combined.
Store in refrigerator up to 1 week.
Or freeze in 1 egg portions.
In recipes, use 1/4 cup egg substitute for each whole egg required. Makes 1 cup.
Cut up the angel food cake into 1-inch size pieces.
In a trifle bowl, layer the bottom with half of the angel food cake pieces.
Spread half of the container of Cool Whip over the angel food cake layer.
Spread half of the strawberries over the Cool Whip layer.
Shave dark and white chocolate over the strawberries.
Repeat steps 2-5 one more time.
ell. Stir together buttermilk and food color. Mix flour, cocoa and
nto smaller bowls and use food coloring to make icing into
rind the oats in a food processor until they're chopped
uttermilk together. Place the hush-puppy mix in another paper sack
f this mixture yellow with food coloring to make the \"yolk
Place all ingredients in food processor, mix until a ball forms. (if you use cooked liver or chicken, reduce amount of water).
Roll dow on lightly floured surface to about 1/2\" thick.
Cut out the shapes your prefer, or using a cookie cutter.
Place 1\" apart onto ungreased cookie sheets.
Cook 40 minutes in preheated oven at 350F and let cookies cool in closed oven.
utter salt, white pepper and food coloring. Mix well. Put into
Boil sugar and water together, cool.
Pour into 1-qt container and add brandy, vodka, flavoring and food-coloring.
Cover and shake vigorously to blend.
Let stand in a cool, dark place for 1 month before serving.
thoroughly mix the shortening, cornstarch and flour until it forms a paste.
add the glycerin and stir again until the mixture becomes smooth and spreadable.
add food coloring one drop at a time until you get the color you like.
for easy paint removal later -- smooth a dab of cold cream on the child's face before painting.
use cotton swabs to cream simple designs such as sun, heart, football, daisy and others --
homemade face paint washes off with soap and water.
Cook and stir chocolate chips, peanut butter, and butter together in a pot over low heat until melted, about 5 minutes. Place cereal squares in a bowl and pour chocolate mixture over cereal and stir until evenly coated. Add confectioners' sugar to coated cereal and stir to coat. Allow puppy chow to cool.
Mix puppy chow, peanuts, marshmallows, sunflower seeds, chocolate pieces, and raisins together in a large bowl.
he sugar, butter, water and food coloring for 3 minutes. Let
butter, buttermilk, beaten eggs, vanilla, food coloring) and mix unitl well
ombine the can of dog food and 10 oz of water
ool.
Puree through a food mill fitted with a medium