Strawberry Angel Food Trifle - cooking recipe

Ingredients

1 angel food cake (either store bought or homemade)
2 pints strawberries, sliced
1 (16 ounce) container fat-free cool whip
4 ounces bar of good dark chocolate
4 ounces bar white chocolate

Preparation

Cut up the angel food cake into 1-inch size pieces.
In a trifle bowl, layer the bottom with half of the angel food cake pieces.
Spread half of the container of Cool Whip over the angel food cake layer.
Spread half of the strawberries over the Cool Whip layer.
Shave dark and white chocolate over the strawberries.
Repeat steps 2-5 one more time.