n the refrigerator.
Some recipes call for the dough to
Slice your bread . Remove crust. Cut into squares or use cookie cutters to get fun shapes. Spray your skillet with non stick spray (or lightly coat with butter) Toast your breads on ONE side over low -med low heat till buttoms and golden brown.
Cut your mushrooms up relatively small. Mince your onion. Saute in garlic till soft. Add a bit of garlic salt. Blend in your flour and cream. Mix well. Cook several minutes more.
Now pile your mushrooms up in the center of your toasts. Serve right away. Garnish with fresh chopped chives, parsley ...
In a cast iron or other heavy pot with a cover that can go from stovetop to oven, saute onion, green pepper and cilantro stems on high, stirring constantly, until onion becomes translucent.
Add oregano, cumin, chili powder and bay leaves and saute another minute.
Add garlic and salt, saute briefly.
Add a couple of tablespoons of water to stop garlic from cooking.
Immediately add beans and salsa, lime juice and hot sauce, and lower heat to medium, stirring frequently.
When mixture begins bubbling, lower heat again, until just ...
ource: \"A Treasury of Great Recipes\" posted by Michael in Phoenix
Cut pork into 1/2 inch cubes. Add oil to a large skillet over medium-high heat.
Once oil is hot add half of pork and brown. Remove pork and repeat with other half of pork.
Drain and return to skillet.
Add vegetable juice with dissolved bouillon cube to skillet. Bring to a boil.
Reduce heat add cover andsimmer 20 to 25 minutes until pork is no longer pink.
In a small bowl stir together salsa, preserves, and corn starch.
Stir mixture into skillet. Cook and stir over medium heat until thickened and bubbly.
Cook and stir 2 ...
e bought our mussels at price chopper because Costco only sells them
econds or until smooth. (Mr. Price does not indicate what he
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
Make two recipes of cornbread according to the
BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.
Miso-Glazed Cod - Martha Stewart Recipes
t http://www.kevinandamanda.com/recipes/dinner/peas-ham-and-creamy
Roll one-half the pastry on floured surface into circle 1-inch larger than inverted pie pan.
Ease pastry into pan.
Combine cornstarch, Equal for Recipes, cinnamon, nutmeg and salt; sprinkle over apples in large bowl and toss.
Arrange apples in pie crust. Roll remaining pastry into circle large enough to fit top of pie. Place on top of pie; seal edges, trim and flute.
Slash top crust in pattern of your choice.
Bake in preheated 425\u00b0 oven until pastry is golden and apples are tender (40 to 50 minutes).
Cool on wire rack.
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
Mash peaches.
Grind oranges (about 2) fine in food chopper. Add orange rind. Chop cherries in juice in blender until fine. Mix all together to make 5 cups. Mix Sure-Jell with fruit mixture. Bring to a hard boil.
Boil 2 minutes, stirring constantly. Remove from heat.
Skim off foam with metal spoon.
Pour into sterilized jelly jars. Makes 4 1/2 pints.
Make 2 double pie crust recipes.
Line an oblong shallow
Prepare desired filling (recipes follows); set aside.
Preheat oven to 375\u00b0.
In large mixing bowl, cream butter, brown sugar and vanilla until light and fluffy.
Mix in flour and salt.
Reserve 1/2 cup mixture.
Press remaining mixture evenly in 13 x 9 x 2-inch pan.
Bake at 375\u00b0 for 10 minutes.
Mix two recipes of Can't Fail Pie Crust.
Fill unbaked pie shell with sliced apples.
In a bowl, mix sugar, cinnamon and flour.
Pour evenly over the apples.
Then sprinkle vanilla over the mixture.
Then cut up margarine or butter over the top.
Cover with top crust and, with knife, make slits for air.
Bake at 400\u00b0 for 15 minutes and at 350\u00b0 for 45 to 50 minutes.
om For more indonesian cuisine recipes.