Brown ground beef and drain.
Add onions.
Mix together with soups (do not dilute).
Add to ground beef and onion mixture. Pour into baking dish.
Layer cheese on top and then put on top of cheese a layer of potato tots.
Bake in oven at 375\u00b0 until potato tots are brown.
Brown ground beef and put in baking dish.
Mix both cans of soup with 1/2 can water; bring to boil and pour over ground beef. Spread cheese over this; layer with potato tots.
Bake at 350\u00b0 about 35 minutes.
Brown hamburger.
Stir in Lipton soup and mushroom soup.
Put in large casserole dish.
Sprinkle Mozzarella cheese over meat. Place potato tots over cheese.
Bake at 350\u00b0 for 30 minutes.
Spray bottom of 9 x 13 dish. Empty bag of potato tots into baking dish. Mix together soups, ground beef and onions. Spread evenly over the top of potato tots. Spread Cheddar cheese over top. Bake at 350\u00b0 for about 1 hour.
). Spray a 9x13-inch casserole dish with cooking spray.
). Prepare a 9x13-inch casserole dish with cooking spray.
Pour the potato rounds into a 9x13 inch
). Grease a 9x13-inch casserole dish.
Mix corn, mushrooms
.
For more, double recipe and use a bigger dish.
tir cream of mushroom soup, potato nuggets, and Cheddar cheese together
ntil combined.
Spread frozen potato nuggets in the bottom of
rrange potato nuggets in a single layer on top.
Bake casserole
egrees C). Grease a large casserole dish.
Heat the vegetable
he top of the tater tot mixture.
Bake in preheated
wiss cheese. Neatly layer the potato rounds over the top.
he prepared baking dish. Arrange potato nuggets over sausage mixture; season
Defrost tater tots; preheat oven to 350.
Combine 1/4 cup butter, salt, pepper, soup & sour cream (& chives).
Mix tater tots with onion and cheese (& celery).
Mix #2 & #3.
Pour into greased 2-quart casserole dish.
Mix 1/4 cup butter with crushed potato chips; sprinkle on top of casserole.
Bake at 350 for 25 minutes or until topping is golden brown.
Line an 8x12-inch casserole (or two smaller Corning Ware
Place in skillet and saute for a few minutes.
Place in a casserole dish and add cream of mushroom soup.
Cover with shredded cheese.
Place potato tots in rows on top.
Bake for 30 minutes at 350\u00b0.
Brown ground beef, onion and green pepper in a pan, then place in a casserole dish or pan the ground beef, onion and pepper.
Mix in a separate bowl the onion soup, sour cream, potato soup and garlic powder and place a layer of this when well mixed on top of the ground beef.
Place the Tater Tots on top of the soup mixture in rows.
Bake at 350\u00b0 for 40 minutes, then turn heat down to 325\u00b0 for 30 minutes.
Delicious and tasty.