ooking spray.
If using crescent rolls: Unroll dough; separate dough
1. Unroll package of Pillsbury Crescent Rolls and put on bottom of 9\"x13\" pan.
2. Layer meats and cheeses.
3. Top with roasted red peppers.
4. Drizzle eggs over this.
5. Cover with 2nd crescent roll package.
6. Sprinkle some garlic powder on top.
7. Bake at 350 degrees (covered) for 50 minutes.
8. Uncover and bake an additional 10 minutes.
9. Let cool (otherwise it will be too gooey).
10.Slice into 2\" squares.
ooled vegetables.
Separate your Pillsbury GRANDS Crescent Rolls into 3 rectangles
ooking Spray.
If using crescent rolls: Unroll dough; place on
Preheat oven to 375.
Unroll dough; separate into 12 triangles.
Sprinkle with sugar, craisins and walnuts.
Press craisins and walnuts lightly into dough.
Roll up loosely towards pointed end.
Place rolls point-side down, onto ungreased cookie sheet; curve into crescent shape.
Bake at 375 for 11-13 minutes or until golden brown.
Sprinkle with powdered sugar and serve warm.
8 oz.) can of Pillsbury refrigerated crescent rolls.
Preheat oven to
nto 4 rectangles (if using crescent rolls, press perforations to seal
o 325\u00b0F
Separate crescent dough into 4 rectangles. Firmly
aking dish.
Pull the crescent rolls apart but leave them
lightly undercooked.
Layout the crescent rolls on a sheet of
ish (any size to hold crescent rolls).
In a saucepan
Heat oven to 375 degrees.
Separate crescent dough into four large rectangles.
Place two rectangles in ungreased 8-or9-inch square pan; press over bottom and 1/2 inch up sides to form crust, sealing perforations.
Place cheese slices over dough.
Sprinkle with bacon and onions.
Blend celery salt, milk and eggs; pour over bacon and onion.
Separate remaining crescent dough into triangles; arrange triangles over bacon-egg mixture; do not seal.
Bake at 375 degrees for 30 to 35 minutes or until golden brown and filling is set.
Preheat oven to 375 degrees.
Lay out crescent rolls on ungreased pan.
Melt butter, then brush onto dough.
Place one spoonful of pizza sauce onto each slice of dough.
Then place on top of the sauce half a slice of cheese.
Then place either 2 pepperonis or half a slice of canadian bacon on each roll.
Carefully roll up and cook in oven. (it is okay if can see the ingredients they still taste the same :)).
Cook for about 13 min or until crescent rolls are golden brown.
Preheat oven to 400\u00b0.
Unroll crescent dough; place rectangles in ungreased 15 x 10-inch jelly roll pan.
Gently press dough to cover bottom of pan; seal the perforations.
Pour condensed milk evenly over dough.
Sprinkle with frosting mix.
Drizzle with butter.
Bake at 400\u00b0 for 12 to 15 minutes until golden brown. Cool.
Cut into bars.
Makes 3 to 4 dozen bars.
Twenty-Five dollar Bake-off winner.
tir in vegetable mixture. Separate crescent roll dough into 8 triangles
Combine chicken and 2 tablespoons cheese. Separate crescent dough. Place 2 tablespoons chicken mixture on wide end of each triangle. Roll up starting at shortest side of triangle and roll to opposite point.
Preheat oven to 350\u00b0F.
Unroll crescent rolls into bottom of 9x13, 9x11, or 9x12 inch ungreased baking pan.
Spread the dough over the bottom of the pan, and up the sides 1/2 inch.
Use a drop or two of water to help seal the perforations in the dough.
Bake in 350 oven for 8-9 minutes.
It won't be cooked through.
Meanwhile, mix together all other ingredients.
Pour/spread pecan mixture over partially baked dough.
Bake for another 20-22 minutes.
Let cool for at least 1 hour, then cut into bars.
ooking spray.
If using crescent rolls: Unroll dough; separate dough
innamon mixture.
Wrap a crescent triangle around marshmallow, completely covering
Unroll crescent rolls in to triangles.
Sprinkle each crescent roll with garlic powder and shredded cheese.
Roll up and bake according to directions on package.
Serve warm.