to make the oven baked sweet potato fries, preheat oven to 400\u00b0F
Preheat oven to 225 degrees.
Season your ribs with Dale's marinade
For the ribs:
Preheat the oven to 275 degrees
eat oven to 250* F.
Season all sides of the ribs
Place the ribs meat side down on a
In a large pan, combine ribs and enough cold water to
Place ribs, meaty side down, in a shallow roasting pan.
Roast in a 450\u00b0 oven for 20 minutes.
Remove meat from oven; drain off excess fat.
Reduce oven temperature to 350\u00b0.
Combine sauerkraut, potatoes, broth, pimiento and celery seed.
Place in baking dish. Separate onion into rings; place sauerkraut mixture on top of ribs, meaty side up, in center of dish.
Sprinkle with salt. Brush barbecue sauce over ribs; cover.
Bake in a 350\u00b0 oven for 1 1/2 to 1 3/4 hours.
Serves 6.
Preheat the oven to 300 degrees F.
Put the ribs in a large roasting pan.
Whisk together the tomato paste, orange juice, brown sugar, mustard, cider vinegar, worcestershire sauce, soy sauce, chili powder and salt.
Pour over the ribs.
Cover with foil and bake until the ribs are fork tender, about 2-1/2 hours.
Trim as much fat off ribs as possible.
Mix all ingredients in a med bowl.
Place ribs and marinade into a oven-safe dish. Mix to combine. Cover. Marinate overnight.
When ready to cook, let ribs sit out at room tempt for at least 1 hours.
Preheat oven 325\u00b0F.
Bake for 2 1/2~3hrs .
SERVE OVER RICE! ENJOY!
Cut 4 lbs of pork back ribs into serving size pieces.
Simmer the ribs, covered, in enough water to cover for about 1 hour or until nearly tender.
About 10-20 minutes or so before the ribs are done simmering melt the butter in a sauce pan; add crushed garlic and cook 4 to 5 minutes.
Add the rest of the ingredients to the sauce pan and bring to boiling.
Drain ribs and place in a shallow baking pan.
Pour boiling sauce over the ribs.
Bake at 350 F degrees for 20 minutes, basting often with the sauce.
move membrane from back of ribs.
Combine all ingredients for
Brown your hamburger meat.
Mix with all ingredients.
Bake in oven for about 30 minutes.
Cook some rice to put over it.
Preheat oven to 375 degrees.
In
25\u00b0F. Line a large oven dish with baking paper.
am up; PLACE foil-wrapped ribs into roasting pan; BAKE between
Heat oven to 250F.
Wash ribs.
Combine Seasoning Ingredients in
days.
FOR THE RIBS; Remove the membrane on underside
ASONING RUB mixture evenly over ribs (save any spare seasoning
ogether until blended.
Lay ribs out flat and rub both
o 2 days.
Sprinkle ribs with salt and pepper, then