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Beer Battered Fish With Oven Baked Sweet Potato Fries

to make the oven baked sweet potato fries, preheat oven to 400\u00b0F

Grandmother Nelly'S "Ham, Peas And Dumplings (Old Recipe)

he dumpling dough for this recipe.
Preparing the Dumplings and

Dijon Marmalade Glazed Baked Ham

Preheat oven to 350\

Gwen'S Ham Recipe

Soak ham in cold water overnight.
Preheat oven to 500\u00b0.
Scrub ham to remove pepper, etc.
Place ham in covered roaster with 6 cups cold water.
Close vents and bake ham for 20 minutes.
Turn off oven; allow ham to remain in oven without opening door for 3 hours.
Turn oven to 500\u00b0 (do not preheat) and leave for 15 minutes.
Turn off heat and allow ham to remain in oven at least 3 hours or overnight.
Remove from roaster.
Cut off skin.
Ham is ready to serve or glaze.

Honeydear'S Holiday Pineapple Baked Ham

Preheat oven to 350 degrees F (175

Ed'S Baked Ham And Turkey Rolls

Have both ham and turkey sliced at least

3 Cheese Tortellini With Baked Ham Bites

ooking spray, set aside; Preheat oven to 350 degrees.
Cook

Always Juicy Baked Ham

Preheat oven to 400 degrees F (200

Stay Moist Oven Baked Ham In A Bag

Preheat oven to 350 degrees.
Rub ham with brown sugar.
Secure pineapple rings onto ham, fat side up, using toothpicks.
Add 2 tbls flour to cooking bag, and shake it to coat.
Place bag in roaster and place ham fat side up in the bag.
Pour reserved pineapple juice gently over ham.
Close bag with nylon tie included with bag.
Cut six 1\" slits in top of bag for steam escape.
Place in oven, being careful not to let bag touch sides of oven.
Bake 2 hours for an 8 lb ham.
Cool before slicing to retain juices.

Honey Baked Ham (Copycat)

Preheat oven to 375\u00b0F.
Place ham, cut end down, in a large baking pan.
Mix pear nectar and orange juice in a bowl.
Bake ham for 15 minutes per pound basting frequently with juices.
Mix brown sugar and honey together in a small bowl.
Brush mixture over ham and bake for another hour or until internal temperature reads 140\u00b0F.
Honey Baked Ham corporation uses a butane torch to caramelize the glaze to a crust.
The ham is placed on top of a huge metal drum covered with foil and caramelized.

Baked Ham Sandwich

Split rolls, butter and brown in oven.
Makes 2 slices of ham bun size, 2 slices of onion bun size and 1 slice of tomato bun size.
Arrange in following order:
Start with bun bottom, then ham, onion, tomato, Blue cheese, ham, onion and bun top.
Salt and pepper sandwich to taste as you build sandwich.

Baked Ham With Sweet Gravy

Preheat oven to 325 degrees F (165 degrees C).
Place ham in

Baked Ham For Diabetics

Unwrap ham and place in roasting pan with lid.
Place your pineapple rings on top, securing with toothpicks.
Pour the can of diet Pepsi over top of the ham, cover and bake approximately 4.5 hours or until internal temp reaches 140\u00b0F.
Remove from oven and let rest at least 15 minutes.
Slice and serve.
Note: the cooking time includes the resting time. I would think that this would turn out to be lower carb and sugar than the normal baked ham with the fruity sauces.

Easy Baked Ham Steaks

Preheat oven to 375 degrees F (190 degrees C).
Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Arrange ham steaks in baking dish, coating with sugar mixture. Add more water as needed to cover ham.
Bake in preheated oven until ham is tender, 35 to 45 minutes.

Hot & Melty Oven Baked Ham & Swiss Sandwiches

uch.
Divide the shaved ham slices and cheese among all

Sweet Mountain Baked Ham

Combine cocktail sauce, brown sugar and mustard in baking dish.
Fold in ham until well covered with mixture.
Bake in preheated oven at 375\u00b0 for 12 to 15 minutes (until mixture boils). Let cool 5 minutes and serve warm.
Serve cool the next day over white bread.
Makes a great cold sandwich.
Serves 4.
Delicious!

Holiday Baked Ham

tick spray.
Wash Ham.
Score ham with knife.
Place

Baked Ham Slice-Sauterne

Place ham in a shallow baking pan.
Mix sugar and cornstarch in a saucepan.
Stir in water and margarine.
Cook, stirring constantly, for 5 minutes.

Apricot Ham Gravy

Add pan juices (from baked ham) and 1 cup water to a pan.
Heat to a boil.
Simmer about 20 minutes.
Mix cornstarch & 1/4 cup water.
Blend into pan juices.
Serve with Apricot baked ham.

Baked Ham Slice-Sauterne

Place ham in a shallow baking pan. Mix sugar and cornstarch in a saucepan. Stir in water and butter. Cook, stirring constantly, for 5 minutes. Remove from heat. Stir in raisins and wine. Pour over ham and bake, uncovered, at 350\u00b0 for 45 minutes or until tender.

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