inch thickness. Cut with Christmas cookie cutters and arrange on the
hick. Cut into shapes with Christmas cookie cutters. Place cookies 1 inch
arge bowl, combine the sugar cookie dough, sprinkles and flour until
Melt chocolate and butterscotch morsels in a double boiler until liquid. Gently fold in noodles and cashews.
Drop by the spoonful onto cookie sheet lined with waxed paper.
Refrigerate until solid.
Store in airtight container in refrigerator.
Blend wafer crumbs and butter together, press into a 10\" springform pan.
Spread 1 cup mincemeat over the crust.
Blend the melted marshmallows and orange juice together until smooth then chill.
Add the cream cheese and orange zest to the chilled marshmallow mixture and beat until smooth and creamy.
Fold into this mixture the nestle's marshmallow cream.
Spread the cheese and marshmallow mixture over the mincemeat coated crust.
Garnish modestly with mincemeat and prepared whipping cream.
2 1/2 inch cookie cutter.
Place 1\" apart
o 40 minutes or until cookie feels firm.
After cooling
Melt 1/2 cup morsels over hot boiling water.
Stir until smooth and cool to room temperature.
In
a cup, dissolve instant coffee in boiling water.
In small bowl, combine flour, baking soda and salt.
In a large bowl, combine butter, sugar, brown sugar and coffee.
Heat until creamy.
Add egg and melted chocolate.
Gradually add flour mixture.
Stir in remaining 1 1/2 cups chocolate morsels and nuts.
Drop by tablespoon onto ungreased cookie sheets. Bake at 350\u00b0 for 10 to 12 minutes. Yields 24 (3-inch) cookies.
n bottom side of one cookie. Place bottom side of a
rnaments using reg.
cookie cutters or Christmas cookie cutters.
Make sure
Cookie base: Preheat oven to 350\
/8 inch-thick. Use Christmas cookie cutters to cut various shapes
Cream butter; add sugar gradually, continuing to cream.
Add egg yolks, orange rind, nutmeg, vanilla, and brandy. Mix well.
Slowly add flour until mixture becomes a workable dough. Roll out and cut with Christmas cookie cutters, brush with egg white and decorate (sprinkles, almonds, nuts, etc.). If you sprinkle with brown sugar before baking they will sparkle!
Bake at 375-400\u00b0F for approximately 10 minutes.
Follow recipe on Nestle chocolate chip bag, except completely melt butter (don't just soften).
Add the oatmeal, Grape-Nuts and chips to final mixture.
Preheat oven to 350\u00b0 (not 375\u00b0).
Bake for 10 to 11 minutes, taking out while not yet warm.
br>Spread half of the cookie-walnut mixture over chocolate sauce
ands, and place them on cookie sheets that have been greased
owl until blended.
Add cookie mix; mix well, breaking up
Mix dry ingredients.
Cut in shortening.
Beat eggs and mix with vanilla and lemon extract.
Add to dry ingredients; mix well. Shape dough into 2 balls.
Put in refrigerator.
Chill 24 hours. Cut each ball in half.
Roll out to 1/8-inch.
Cut out with Christmas cookie cutters; only take out one ball of cookie dough at a time.
Leave rest in refrigerator.
Bake 6 to 8 minutes at 400\u00b0. Do not brown.
Decorate and ice for Christmas.
hour.
Lightly spray cookie sheet with Pam.
On
Beat eggs. Add butter, sugar, milk and mix.
Mix soda and a little water (enough to stir) and add to mixture.
Sift flour and baking powder together and blend gradually into cookie mixture. Grease and flour cookie sheets.
Roll dough into 1/4 inch thickness and cut with Christmas cookie cutters and place on cookie sheets.
Bake at 375 degrees for 10-12 minutes.