nd buttermilk together. Place the hush-puppy mix in another paper sack
Heat oven to 375 degrees. Grease a 2 quart glass baking dish.
In medium mixing bowl, combine hush puppy mix and water; stir until smooth. Add butter, egg yolks, buttermilk, sugar and baking soda; mix well. Fold in egg whites.
Pour into greased casserole.
Bake for 50 to 55 minutes or until golden brown and set. Serve warm.
Store loosely covered in refrigerator.
n pie recipe.
For Two-Crust Pie: 2 cups Martha White All
e substituted for buttermilk. Also, recipe can be baked in muffin
Invite all friends and family that you know.
Fish slow for 50.
Mix up hush puppies from Martha White Hush Puppy mix.
Get Mutt and Chris to fry 3 or 4 gallons of crappie fillet.
Have everyone bring a dish of anything.
few seconds until the Hush Puppy releases from the spoon.
ot oil; fry until each hush puppy is golden brown, turning the
Wash okra and slice into 1/4 inch wheels.
Salt well, then sprinkle hush puppy mix (about 1/2 cup) over okra to coat.
Place okra in a colander and run cold water over to wet.
Mix remaining hush puppy mix with flour and sugar in a large bowl with a tight fitting lid.
Take the okra from the colander, place into mixture, cover and shake until okra is completely coated.
Shake excess mixture from okra and fry in oil until golden brown.
Oil needs to be hot when you put the okra in it.
il, 2 minutes.
Pour hush puppy batter over fish in skillet
Mix flour, cornmeal, sugar, Parmesan cheese, baking powder, salt, black pepper, eggs, bell peppers, onions, cream-style corn, whole kernel corn, and pimento peppers in a large bowl.
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
Drop 6 to 8 tablespoon-sized balls of batter into the hot oil; fry until each hush puppy is golden brown, about 5 minutes. Remove hush puppies with a slotted spoon and place on a paper towel-lined plate to drain. Repeat with any remaining batter.
Combine dry ingredients.
Add remaining ingredients and stir until blended.
Using a fork, drop heaping portions of mixture into hot, deep fat at 350\u00b0.
Fry each hush puppy approximately 3 minutes, or until golden brown.
Turn once during cooking.
Drain on absorbent paper.
Yields approximately 30 hush puppies.
egrees C). Stir together the hush puppy mix, milk and egg until
Mix all dry ingredients in a large bowl. Add milk, buttermilk, eggs and oil. Stir until well blended. Add onion and mix well. Batter should be stiff. Drop rounded tablespoons into hot deep-fat fryer. Turn when hush puppy floats and brown both sides to golden brown. Drain on paper towels. Makes about 24.
Combine first 6 ingredients.
Stir in okra, if batter is too thin, add more hush puppy mix.
Bake at 350\u00b0 for 1 hour or until golden brown.
Cut into squares.
Serve hot.
Combine first 6 ingredients; stir in okra.
(If batter is too moist, add a bit more hush puppy mix.)
Pour into greased and floured 8-inch pan.
Bake at 350\u00b0 for 1 hour or until golden.
Cut into squares.
Thoroughly mix all ingredients.
Drop a tablespoon of mixture for each hush puppy into hot deep fat (360\u00b0) or into fat in which fish has been fried.
Fry a few at a time until golden brown. Serve hot.
Sift dry ingredients together, add onion.
Add beaten egg and milk; stirring lightly.
Drop 1 teaspoon of batter for each hush puppy into hot grease.
Fry a few at a time until golden brown.
Melt shortening in skillet; add onion, ground beef and seasonings.
Break up meat and cook over medium heat for 10 minutes.
Add corn and tomatoes and bring to boil, breaking up tomatoes with spoon.
Pour into shallow baking dish.
Stir up hush puppy mix according to package directions, then spoon over meat mixture.
Bake in hot 400\u00b0 oven for 30 to 40 minutes.
Makes 6 to 8 nice servings.
Cook the onion and celery until tender.
Grease the bottom of pan well.
Mix hush puppy mix until moist (with water).
Bake until desired brown.
Add the boiled eggs, soup and moist bread.
Add celery and onion to the mixture (pepper if desired).
Mix all ingredients well.
If more moisture is needed, use water.
Bake at 450\u00b0 until desired brown.
ixing bowl.
Stir in hush puppy mix, and gently fold in