Preheat oven to 375\u00b0.
Combine ingredients; shape into loaf in baking dish.
Bake for 40 to 50 minutes.
Mix all ingredients thoroughly.
Put in a loaf pan and cover with 2 strips bacon that have been cut in small pieces.
(If you like bacon flavor.)
Pour 8 ounce can of tomato sauce over meat loaf. Bake 1 hour at 350\u00b0.
Serves 6.
Mix Lipton onion soup and warm water together.
Add ground beef, eggs, bread crumbs, ketchup and Accent.
Mix thoroughly. Put in loaf pan.
Cover with tomato sauce.
Bake 1 hour at 350\u00b0.
Wash hands with soap and water.
Using your hands, mix together well
the ground beef, eggs, Lipton onion soup, bread, and ketchup.
Shape into a loaf, and put into a 9x13 pan.
Bake at 350\u00b0 for about 55 minutes.
Take out and add my famous sauce.
Beat thoroughly the ground steak, eggs, bread crumbs, ketchup, Accent, warm water and Lipton onion soup mix.
Put into loaf pan. Cover with two strips of bacon, if you like that flavor.
Pour tomato sauce over all.
Bake 1 hour at 350\u00b0.
Serves 6.
Mix all ingredients thoroughly.
Mold into 9 x 5-inch loaf pan.
Top loaf with catsup if desired.
Bake at 350\u00b0 for 1 1/2 hours.
Remove promptly from oven to keep moist taste.
In large bowl combine beaten egg, Lipton onion soup mix, water, bread crumbs and ground meat.
Shape into patties.
Grill or broil until done.
Makes 8 servings.
Mix ground round, eggs, crumbs, ketchup, Accent, water and Lipton onion soup thoroughly.
Put in pan.
Cover with 2 strips of bacon.
Pour tomato sauce over all.
Bake at 350\u00b0 for 1 hour.
Cut the zucchini in half lengthwise and scoop out the center. Prepare your meat loaf recipe as usual.
Mound the meat loaf in the zucchini halves.
Bake according to meat loaf recipe.
Remove from oven and serve.
There's no clean-up because you can eat the \"pan.\"
Peel and slice potatoes.
In mixing bowl, mix potatoes with enough oil to coat.
Cover with Lipton onion soup mix.
Bake at 350\u00b0 until potatoes are done.
In a gallon Ziploc bag, combine Lipton onion soup mix and oil. Mix thoroughly.
Add potatoes.
Zip bag and coat potatoes.
Take out of bag and put in a dish with top and bake in oven, covered, at 350\u00b0 for 1 hour.
In
a
large bowl, combine all ingredients.
Shape into loaf in\toblong\t2-quart baking dish.
Cover with paper towel and heat at\tHigh
(Full Power) for 25 minutes or until done, turning
dish occasionally.
Drain;
let
stand,
covered,
5 minutes.
(May substitute your favorite meat loaf recipe.)
Preheat oven to 350\u00b0.
In large bowl, combine all ingredients. In large shallow baking pan, shape into loaf.
Bake 45 minutes or until done.
Makes about 6 servings.
Mix ground beef, Lipton soup, bread crumbs, egg and catsup. Form into log and bake, covered, for 30 minutes at 350\u00b0. Then, uncovered, for 30 minutes. Then saute chopped green peppers and onions in Mazola until tender. Add tomato sauce and warm. When meat loaf has completely cooked, pour warm sauce over it and serve.
Beat eggs slightly.
Stir in catsup, water, onion soup mix and bread crumbs or oatmeal.
Mix well with ground beef.
Put in loaf pan.
Bake at 350\u00b0 for 1 hour.
Preheat oven to 375\u00b0.
Combine ingredients.
Form into loaf in meat loaf pan.
Bake for 45 to 50 minutes.
Makes 6 to 8 servings.
In blender, place eggs, V-8, Worcestershire sauce and onion soup mix. Blend, then add mixture to meat.
Mix well.
Add oatmeal and mix again.
Place 3 to 4 strips of bacon in the bottom of the pan. Form loaf. Cover with remainder of the bacon.
Bake in a 350\u00b0 oven for 1 hour and 15 minutes.
Longer, if bacon is not brown. Let stand 5 to 10 minutes before serving.
Mix thoroughly.
Put into loaf pan; cover with two strips of bacon, if you like that flavor.
Pour over all one 8 ounce can tomato sauce.
Bake one hour at 350\u00b0; serves six.
Combine all ingredients (except last 2) and shape into a loaf in 2 qt. casserole dish. Cook on high for 20 minutes, rotating every 5 minutes until time is up. Mix the catsup and Worcestershire sauce and spread over top of meat loaf. Heat for 1 minute.
Heat oven to 350\u00b0.
Combine all ingredients except ground beef; mix well.
Add ground beef; mix lightly but thoroughly. Press into 8 x 4-inch loaf pan; cover with 3 strips bacon, if you like that flavor.
Pour over meat loaf one 8 ounce can Hunt's tomato sauce.
Bake 1 hour at 350\u00b0.
Drain; let stand 5 minutes. Makes 6 to 8 servings.