Onion Soup Meat Loaf - cooking recipe

Ingredients

2 lb. lean ground beef
2 eggs, beaten
1 1/2 c. torn bread (small pieces)
1 pkg. Lipton onion soup mix
1/2 c. tomato paste
1/2 c. chopped green pepper
1 1/2 c. scaled milk

Preparation

Mix all ingredients thoroughly.
Mold into 9 x 5-inch loaf pan.
Top loaf with catsup if desired.
Bake at 350\u00b0 for 1 1/2 hours.
Remove promptly from oven to keep moist taste.