May substitute sausage for ground beef.
Brown meat with onion and green pepper.
Set aside.
Mix eggs, mayonnaise, milk, cornstarch and pepper together.
Add all other ingredients to mixture and pour into pie shells.
Bake at 350\u00b0 for 35 to 40 minutes.
In a large pot or skillet brown the ground beef with onions, garlic, celery, jalapeno peppers and chili flakes until the beef is no longer pink; drain fat.
Add in all the remaining ingredients; stir to combine bring to a simmer then transfer to the crock pot (or simmer on top of the stove over very low heat for about 3 hours).
Cover and cook on LOW heat for about 5 hours.
Season with salt and pepper about halfway through cooking.
Brown ground beef and drain off fat. Let it cool for a few minutes
Cook noodles according to package directions.
When they are tender, drain them and toss them with 2 tablespoons butter- Put the noodles in a 2-quart casserole.
Melt 2 tablespoons butter in a large skillet.
Add the onions and mushrooms and sauce for 5 minutes, stirring continuously.
Add ground beef and cook and stir until meat is browned.
Add almonds, soup, sour cream, salt, pepper and brandy.
Spoon meat mixture over the noodles in the casserole.
Bake uncovered for 30 minutes at 375 degrees.
o use in recipes).
Add in the ground beef, onion and bell
large bowl.
Bring beef broth to a boil and
Pre-heat oven to 400 degrees.
Brown the ground beef.
mix corn bread mix, eggs, and milk while the ground beef is cooking.
drain ground beef.
return to heat ground beef, taco seasoning, corn, black beans, and Rotel.
Once, beef mixture is heated through, pour into baking dish.
Sprinkle on a layer of shredded cheese.
pour corn bread mixture on top and spread around evenly.
Bake for 20 minutes.
n high heat. Cook the ground beef for 5 mins, until crumbly. Add
Cook ground beef in stockpot or Dutch oven, using medium-high heat for 9
irring, for 5 mins, until tender and lightly browned. Add ground beef and
nions and cook and stir for 10 mins, or until golden
eason with salt and freshly ground black pepper. Toss potatoes well
n plastic wrap and chill for 15-20 mins.
Meanwhile
375 degree F oven for about 12-15 minutes to
In a skillet cook the ground beef with onion, garlic and bell
b>ground beef, green pepper and onion. Scramble fry for about 10 minutes until beef
For tomato sauce, mix 4 tbsp
epper.
COMBINE in bowl ground beef, parsley, egg and breadcrumbs.
Melt margarine in 8-quart pan over low flame.
Add ground beef; turn flame to medium and cook until red color disappears. Add onion, celery and green pepper; cook until beef is brown and vegetables are tender.
Add soup, tomato sauce, salt and pepper; cover and simmer for 30 to 45 minutes, stirring occasionally. Cool and divide equally into 5 freezer containers.
May be thawed and used in a variety of recipes.
arrots, celery, onion and shallot for 4-5 minutes until softened