nto small pieces. Sieve the flour and salt into a bowl
ilding block of this magical breakfast smoothie. The second is
Put the milk, water, egg, flour, salt, sugar, 1 oz butter
erapeutic oils from evaporating. Steep for 15 minutes or longer. Stir
he consistency of whole wheat flour.
If the texture of
Sift flours together, and store in an airtight container in the refrigerator.
Use to replace gluten-containing flours in most recipes. If you're using it to make cakes, add 1 teaspoons xanthan or guar gum per cup of flour mix. For breads or pizza, add 2 teaspoons xanthan or guar gum per cup of flour. For cookies, latkes and other recipes, use no xanthan or guar gum or just add 1 teaspoons per cup of flour mix.
eep for several days for your next breakfast. In the middle of one flour
Preheat oven to 350 degrees F.
Combine all ingredients in large mixing bowl.
Beat until smooth.
Spread the dough on 2 large greased cookie sheets.
Bake for 25-30 minutes.
While still warm, break the dough into chunks and grate it or whirl briefly in blender, about one cup at a time.
Return to 250 F oven to crisp for 20-30 minutes.
Store in airtight container.
Serve for breakfast with milk.
id put the brown sugar, flour, lemon juice, apple cider, and
50\u00b0.
Grease and flour one 13 x 9-inch
Stir together the flour and instant breakfast.
Blend shortening and peanut butter.
Add sugar; beat until light and fluffy.
Beat in eggs.
Add dry ingredients; mix well.
Drop heaping teaspoonfuls onto greased baking sheet; flatten.
Bake in preheated 350\u00b0 oven for 12 to 15 minutes, until lightly browned. Cool on wire racks.
Melt butter in a large frypan.
Add beef.
Saute for about 5 minutes on medium heat.
Add flour and mix.
Slowly add half and half, soup and chicken broth.
Salt and pepper to taste.
If mixture is too thick, add some more half and half.
Heat through. Serve over toasted English muffins for breakfast.
Very good over baked potatoes for dinner.
br>Spread 1/4 C flour on a pastry board and
arge bowl, sift together the flour, baking powder, cinnamon, ginger, and
epper each side Dredge in flour Put enough oil in fry
In large mixing bowl, beat all ingredients except sliced nuts at medium speed for 4 minutes.
Sprinkle reserved 1 tspn flour on sliced nuts.
Stir in nuts.
Spread in buttered 9-inch pan.
Bake at 325 for 35 to 40 minutes until pick inserted near center comes out clean. Cool.
Good served with very slightly sweetened whipped cream, whipped topping or a dollop of vanilla ice cream.
Mix dry ingredients in a bowl.
Pour in honey and milk.
Mix with mixer on low setting just until mixed.
Butter baking loaf pan and dust with flour.
Preheat oven on 325\u00b0.
Bake for approximately 1 hour (or until toothpick comes out clean).
Serve plain for breakfast with tea or coffee as snack or dessert.
ookie sheet.
Pour oats, flour, cinnamon, baking powder, baking soda
Follow the directions for your bread machine.
This makes a good toast for breakfast.
It does not hold up well for sandwiches.
ntil just combined.
Add flour, sugar and salt all at