We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Quick & Easy Pork Sausage

TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.

Creamy Gravy-Covered, Beer-Braised Country-Style Pork Ribs

e using to make the pork gravy mix with to \"deglaze\" the

Mean Chef'S Meatloaf With Mushroom Gravy

ith mushroom gravy (recipe#66984) and mashed potatoes recipe#104098.
Mushroom Gravy (recipe#66984

The Electrician'S Supper (Hot Sliced Pork Sandwich)

Spread butter on rye bread. Arrange cold pork slices to completely cover the bread slice.
Arrange warm sauteed onion and apple on top of the meat. Spoon hot pork gravy (or the vinaigrette) on top, and serve.
Alternate mustard vinaigrette:
Mix together 1 1/2 tsp strong dark mustard, 1 1/2 tsp red wine vinegar, 1 tbsp vegetable oil and salt/pepper to taste.

Easy Spanish Pork Dip Sandwiches

p.
Combine mojo criollo, pork gravy mix, water, and bay leaves

Southern Homemade Bisquits And Gravy

inute stirring occasionally. As the gravy cools it will thicken so

Caribbean Pork Roast

ogether the reserved marinade, water, pork gravy mix and vinegar. Pour over

Throw-Together Crockpot Pork Roast

Rinse the roast and pat dry with paper towels. Combine salt, pepper, and garlic powder and rub onto the roast. Place roast in a 3-1/2 to 4-quart crockpot.
Add the quartered onions over the top of the roast.
Prepare the pork gravy, using the 2-1/4 cups water, according to package directions. Pour the gravy over the roast and onions.
Cover and cook on LO heat for 8-10 hours. Taste for seasoning and adjust for taste if necessary.

Crock Pot Pork Chops And Gravy

Place pork chops in the slow cooker.
Mix the onion soup mix, chicken broth, cream of chicken soup, and pork gravy mix together in a bowl.
Pour mixture over the chops.
Cook on low 6 to 8 hours until they are VERY fork tender. If they still aren't falling apart, cook 30 minutes more and check again (continue until they are how you want them).

Crock Pot Creamy Country Style Pork Ribs

Season pork ribs with salt and pepper. Set aside.
Mix condensed soup, Lipton soup mix (zaar wanted a size, but I'm not sure how much is in one envelope), and pork gravy in crock pot.
Place ribs in crock pot. Layer on whole carrots and sliced mushrooms.
Cover with lid and cook on low heat 8-10 hours.
I like to cook mine a long time so they fall apart in the crock pot.
Serve with brown rice and a green veggie.

Easy Cubed Steak And Gravy

roctor-Silex model), and pour gravy into crockpot. If you have

Slow Cooker Parmesan Honey Pork Roast Recipe

oil and salt; pour over pork. Cover and cook on low

Second Time Around -- Hot Pork Sandwich With Gravy

Reheat leftover pork in microwave, stove-top or oven.
Heat gravy slowly

Tender Oven Baked Pork Chops

Take pork chops and season both sides

12-Minute Gourmet Gravy

NOTE: IF CREAM GRAVY IS DESIRED, FOLLOW THIS BROTH RECIPE (Butter in roux

Super Easy Sausage Gravy

Cook sausage until no longer pink. Do Not Drain.
Stir in butter until melted.
Sprinkle with flour.
Gradually add milk. Mix well.
Add salt, pepper, and hot sauce.
Bring to a gentle boil and cook for 2 minutes, stirring constantly.
Serve over your favorite homemade or refrigerated biscuits.
I sometimes serve the sausage gravy over leftover potatoes from the previous night's dinner that I have fried up.
Recipe says serves 4, I find we rarely get more than 2 servings, so I often will double this.

Country Pork Ribs In Tomato Gravy Recipe

f the pan. Sear the pork ribs on both sides until

Easy Pork Chops Creole (Oamc - Make Ahead)

edium-High heat and brown pork chops on both sides in

Really Easy Pork And Sauerkraut Bake

Preheat oven to 350\u00b0F.
Put the lean pork steaks (I try to make them fairly thin steaks as this is a quick recipe) in the bottom of an oven proof dish.
Lay the sliced mushrooms over the top of the steaks and then top with the sauerkraut.
Pour the water into the dish and then put the dish into the oven and cook for between 30 to 40 minutes depending on the thickness of your pork.

Quick And Easy Pork Chops With Gravy

Fry pork chops until done.
Pour soup along with a can of water over the pork chops. Simmer for about 15 to 20 minutes. Salt and pepper to your own taste.

+