roth to a boil; add green beans and cook until slightly
In a wok, stir fry chicken in the oil until fully cooked.
Add green bean stir fry and water, cover and cook 5 to 7 minutes.
Stir occasionally.
Add prepared stir fry sauce or the homemade mustard sauce:
Dissolve bouillon in water and blend in remaining ingredients.
After adding either sauce heat through.
Makes 3 to 4 servings.
Cook
green
beans
per
package directions.
Drain all water. Stir
cream of mushroom soup into beans.
Add salt and pepper to taste.
Melt butter on low heat.
Add crumbs and mix until well blended.
Place
green
bean
mixture in casserole dish.
Top with crumb mix.
Bake at 350\u00b0 for 30 to 45 minutes or until bubbles.
br>Boil, steam or microwave green beans until just tender. Toss
Stir soup, milk, soy sauce, pepper, beans and 1 1/3 cups onions in 3-qt. casserole.
Bake at 350 degrees F. for 25 min. or until hot. Stir.
Top with remaining onions. Bake for 5 min. more.
Green Bean Casserole Cheese Lovers
Omit soy sauce. Stir in 1/2 cup shredded Cheddar Cheese with soup. Sprinkle additional cheese as desired when topping with onions.
Brown beef and onion; drain fat.
Add soup.
Drain green beans; add to beef mixture. Cook for 5 minutes.
Put in casserole dish.
Place mashed potatoes on top.
Cook in preheated oven at 350\u00b0 for 30 minutes.
In a 1-quart casserole, cook green beans according to the package microwave directions.
Drain beans.
In the 1-quart casserole, stir together mushroom soup, sour cream and pimiento. Stir in beans.
Cook, uncovered, on 100% power (High) for 4 to 6 minutes or until bubbly, stirring twice.
Sprinkle French fried onions atop.
Makes 4 servings.
Mix the green beans, mushroom soup and half of the fried onions in a 2-quart glass casserole.
Top with remaining onions. Bake at 350\u00b0 for 30 to 40 minutes until heated through.
Drain 4 cans greens beans; place in casserole dish.
Mix cans of soup together with drained green beans.
Add 1 cup Cheddar cheese and mix together with beans and soup.
Place 1 cup of grated cheese on top of dish.
Add French onions, almonds or bacon bits. Use all 3 if you like.
Place in oven on 350\u00b0 for 45 minutes (can be microwaved).
Preheat oven to 350\u00b0.
In baking dish, mix the green beans, soup and 1/2 can of onions.
Sprinkle remaining onions on top. Bake at 350\u00b0 for about 30 minutes.
Preheat oven to 350 degrees Fahrenheit.
Peel and dice potatoes.
Boil potatoes until not quite done (about 8 minutes).
In a round casserole dish, combine cream of chicken soup and milk.
Stir with fork until a soup-like consistency.
Fold in green beans, Cheddar cheese, Velveeta cheese, and salt and pepper.
Drain potatoes.
Fold potatoes into the casserole dish.
Bake for 30 minutes or until potatoes are done to desired tenderness.
he cooking spray. Stir the green beans, soup, milk, 1 cup
live oil.
Cook the green beans in boiling water for
200 degrees C).
Toss green bean pieces and 1 tablespoon olive
Saute the green onions, shallot and garlic in
Remove from heat. Stir in green beans.
Meanwhile, use a
Mix beans, soup, pimiento, salt and pepper.
Place half of mixture in a 1 1/2-quart greased casserole.
Put half of hamburger meat and cheese on top of green bean mixture.
Layer other half of green bean mixture and then the next layer of the hamburger mixture.
Put \"tots\" on top with sprinkled grated cheese.
Bake for 20 to 25 minutes at 350\u00b0.
Yields 4 to 6 servings.
bring to a boil. Add green beans; boil until fork-tender
Brown your ground meat and add favorite seasonings.
Preheat oven to 350.
Make classic Green Bean casserole recipe:
Drain cans of green beans.
Combine:Condensed Soup, Pepper, Milk/Cream and stir.
Add: Green beans and all fried onions.
Stir gently making sure to coat green beans.
Add: Brown Ground Meat to green bean mixture.
Stir.
Add to casserole dish.
Cover casserole mixture with mashed potatoes and bake 45-55 minutes.
Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.
Bake at 350\u00b0F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
Bake for 5 minutes or until the onions are golden brown.
Flavor Variation: For Golden Green Bean Casserole, substitute Campbell's(R) Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Omit the soy sauce. Stir in 1/4 cup chopped red pepper with the green beans.