Green Bean - Hamburger Casserole - cooking recipe

Ingredients

2 cans mushroom soup
2 cans green beans, drained
1 1/2 lb. hamburger meat, browned, drained and crumbled
4 oz. grated cheese
1/2 bag Potato Tots
salt and pepper to taste
2 Tbsp. pimiento (optional)

Preparation

Mix beans, soup, pimiento, salt and pepper.
Place half of mixture in a 1 1/2-quart greased casserole.
Put half of hamburger meat and cheese on top of green bean mixture.
Layer other half of green bean mixture and then the next layer of the hamburger mixture.
Put \"tots\" on top with sprinkled grated cheese.
Bake for 20 to 25 minutes at 350\u00b0.
Yields 4 to 6 servings.