aper.
Put the butter, chocolate chips, peanut butter, and brown
our the beans in the crock pot with the water, the bay
quart slow cooker or crock pot with cooking spray. (Note: the
For the crock pot/slow cooker method; in a
Put all ingredients in crock-pot.
Do not stir!
Put crock-pot on high for 30 minutes.
Turn on medium for 1 hour.
Drop by spoonfuls on wax paper.
Let set overnight.
Makes 7 dozen.
In a mixing bowl, combine the first six ingredients.
Stir in chocolate chips.
Pour into crock pot that has been coated with cooking spray.
Cover and cook on low for 6-7 hours or until a toothpick inserted near the center comes out clean.
Serve in bowls with whipped cream or ice cream if desired.
n the bottom of the crock pot.
Lay hunk o' pig
Layer in order in a crock-pot and heat for one to two hours. Stir and mix.
Drop by spoonfuls on waxed paper.
Store in the refrigerator.
er side.
Crock pot -- Add the pork to the crock pot. To the
Add broth, salsa and flour in crock pot, mixing well.
Add onion and garlic, stir together.
Place whole chicken in crock pot.
Cook on low for 6 hours.
Remove chicken and shred meat with 2 forks, discard all bones and other unwanted parts.
Then run juice thru a blender to make a smooth liquid.
Return liquid to crock pot.
Add sour cream to juice in crock pot stirring well.
Add chicken pieces and let heat on low until ready to serve.
Heat beans and tortillas serve with cheese to make burritos.
Enjoy.
t the bottom of the crock pot.
Add garlic and sprinkle
Layer the ingredients in order.
Alternate these layers until crock-pot is full.
Put crock-pot on high for 3 to 4 hours.
In crock pot combine the following.
Chicken
ogether.
Spray inside of crock pot with nonstick spray, then pour
In a skillet, brown chicken breasts and onions until brown. Prepare brown gravy mix by package directions.
Transfer to crock-pot; then add celery and mushrooms.
Cook in crock-pot on low (6 to 7 hours) or high (4 to 5 hours) or until chicken shreds easily with a fork.
Serve with rice.
Pour 1 can of soup into the bottom of crock-pot.
Add 1/2 package of dry soup mix and place roast on top.
Pour remaining soup mix on roast and then other can of soup.
Turn crock-pot on high for first 3 hours of cooking time.
Add potatoes and carrots and turn on low.
Cook until potatoes and carrots are tender.
I cook mine all day.
The meat will be very tender, no need to slice.
Sear roast on all sides.
Add onions and cook till transparent and a bit browned.
Put both in crock pot.
Add remaining ingredients.
Cook on low till tender -OR- high for approx 6-8 hours (depending on size of roast).
Optional: celery, potatoes.
Add sugar, cinnamon, nutmeg, cloves, allspice and ginger to apples in crock-pot.
Cook 24 hours on low, stirring occasionally. Run through the blender, then put back in the crock-pot to reheat.
Sterilize jars.
Fill with apple butter and seal.
Put in hot water bath for 10 minutes.
Place chicken in crock pot and add all crock pot ingredients.( I make sure the
br>Place ingredients for the crock pot into the slow-cooker and