our bundt pan.
For the cake, mix all ingredients (except chocolate chips
Preheat oven to 350\u00b0. Grease Bundt pan with shortening, then coat with sugar. Set aside. Mix together cake mix, pudding, eggs, oil and sour cream until well blended. Fold in coconut, walnuts and chocolate chip morsels. Pour into prepared Bundt pan. Bake 1 hour or until done.
nd flour Bundt cake pan.
Place all cake ingredients except chocolate chips in
50\u00b0F Coat a 10\" bundt pan with cooking spray.
reased and floured 12-cup Bundt cake pan.
Whisk flour, baking
Mix together cake mix, pudding, sour cream, eggs, oil and water until thoroughly blended.
Stir in chocolate chips.
Spoon into a bundt cake pan and bake at 350 degrees for 1 hour.
Cool before removing from the pan.
Sprinkle top of cake with powdered sugar.
Grease bundt cake pan and preheat oven to 350 degrees.
Lightly beat 4 eggs.
Add oil and mix.
Add water and mix.
Add cake and pudding mixes and mix.
Fold in chocolate chips.
Pour in bundt pan and bake for 1 hour.
Cool in pan and then invert on cake plate.
sugar cookies with chocolate chips (double the recommended recipe), buttercream in two
Blend cake mix and pudding.
Add milk and oil.
Add eggs, 1 at a time.
Beat 4 minutes all together.
Stir in 1 package chocolate chips.
Put German chocolate bar, grated, in cake mix.
Cook at 350\u00b0 for 1 hour (50 minutes), in a Bundt cake pan.
Sprinkle powdered sugar on top.
Set oven to 350 degrees rack set at second lowest position Grease and flour a Bundt pan In mixing bowl, blend sugar and oil; add eggs, beating well after each addition Combine all dry ingredients; add to egg mixture, alternately with pumpkin Add in chocolate chips Transfer to a Bundt pan; bake for 60-65 mins, or until done.
Mix all ingredients together.
Put in Bundt cake pan that has been sprayed and floured.
Bake at 350\u00b0 for 1 hour.
Cream margarine and sugar.
Add eggs, one at a time.
Add vanilla.
Mix dry ingredients (flour, salt, baking powder and baking soda), then add them alternately with sour cream to margarine mixture.
Add chocolate chips and nuts.
Pour into greased and floured Bundt cake pan.
Bake for 1 hour at 350\u00b0.
baking powder, sugar and then chocolate chips - make sure to press
Layer big chocolate chip cookies in baking pan.
Pour Cappuccino over.
Set in fridge 2 1/2 hours.
Cut into squares when cold.
On top of each piece, drop spoonful of whipped cream and dot each mound with bite size cookies.
ingle layer of chocolate chip cookies in an 8-inch cake pan or
x13-inch cake pan or baking dish.
Process chocolate chip cookies in
Combine the dry ingredients (excluding chocolate) for the cake together in a medium bowl Combine the wet ingredients for the cake in a large bowl, stir.
Mix the dry ingredientsinto the wet ingredients.
Fold in the chocolate chips.
Spread into a greased 9x13 pan.
Mix topping ingredients together and sprinkle on top of cake.
Bake at 350F 45-50 minutes.
Blend the eggs, sugar and cheese together.
Cut the roll of chocolate chip cookies in half.
Cut the first half in thin slices and place at the bottom of the pan.
Pour the batter on top, then cut the second half in thin slices and place on top of the batter.
Place the pan in the oven at 350\u00b0 for about 45 minutes. Let chill for 15 minutes.
Serve in squares.
o 350*F.
Prepare cake mix according to pakage directions
00b0F Coat a 12 cup Bundt pan with cooking spray and