Chocolate Chip Bundt Cake - cooking recipe

Ingredients

1/2 lb. margarine
2 c. sugar
4 eggs
2 tsp. vanilla
4 c. flour
1/2 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
1 pt. sour cream
6 oz. chocolate chips
1 c. nuts

Preparation

Cream margarine and sugar.
Add eggs, one at a time.
Add vanilla.
Mix dry ingredients (flour, salt, baking powder and baking soda), then add them alternately with sour cream to margarine mixture.
Add chocolate chips and nuts.
Pour into greased and floured Bundt cake pan.
Bake for 1 hour at 350\u00b0.