Place onion, bouillon cubes and water in 1 1/2-quart casserole.
Cook, covered, on Full power for 2 to 4 minutes or until tender.
Add flour to onion.
Cook, covered, on Full power for 1 to 2 minutes, or until thickened.
Add peas, water chestnuts and salt.
Cook, covered, on Full power for 7 to 9 minutes, or until peas are tender.
Cut potatoes lengthwise to wedges and leave rind on.
Put potatoes in microwave-safe dish; add onions.
Sparsely add salt; brush on both margarine and browning spray.
Microwave about 8 1/2 minutes on High.
(If you do it right, you'll go back and make a second batch before you finish eating.)
Ok, cut the chestnuts cleanly across the top or
In a 2 quart dish, combine peas and water; cover and microwave on HIGH for 7 minutes.
Stir in remaining ingredients.
Cover and microwave again on HIGH for 3 minutes or until heated through.
Add salt to taste, if necessary.
Microwave Recipe:
Cook on High.
Melt 2 tablespoons butter in a microwave-safe 2-quart casserole dish.
Add celery to butter; cover and cook for 9 minutes.
In a medium size mixing bowl, combine the undiluted soup and water chestnuts.
Gently stir in the cooked celery and butter.
inutes on high in the microwave.
Remove bay leaves.
Preheat oven to 375\u00b0.
Place tuna in a medium bowl.
Combine milk, water and soup in separate bowl.
Add to tuna and stir well. Add peas, water chestnuts, half of noodles, plus tomato, celery, green onions and soy sauce.
Toss lightly to mix.
Spray 1 1/2-quart casserole with cooking spray.
Pour/spoon mixture into casserole and then top with remaining noodles.
Bake for 25 to 30 minutes or microwave for 8 minutes or until thoroughly heated. Makes 8 servings.
Wrap each water chestnut in 1 slice of bacon. When all chestnuts are wrapped arrange them on a microwave-safe plate covered with paper towels.
Cook the water chestnuts in a microwave on high for 5 to 8 minutes or until the bacon is cooked. Cool for a few minutes and serve.
r more cups water in microwave until boiling (about 8 minutes
Cut bacon
and water chestnuts in half.
Roll chestnuts up in bacon; fasten with toothpick and marinate in soy sauce. Put soy sauce (about 1/2-inch) and chestnuts in glass rectangle dish. Cover
with
Saran\tWrap.
Microwave
for
10 to 15 minutes on High.
Stir broccoli, onion, garlic, salt and pepper in a round baking dish, 8 x 1/2-inch.
Cover tightly and microwave on High (100%) until vegetables are crisp-tender, 3 to 4 minutes. Stir. Arrange chicken and water chestnuts evenly on broccoli. Cover with waxed paper and microwave on High (100%) for 3 minutes.
or vanilla extract in a microwave safe 1 quart bowl or
Stir broccoli, onion, garlic and pepper together in 8-inch dish.
Cover tightly and microwave on High 3 to 4 minutes; stir. Put chicken and water chestnuts on top of first layer.
Cover with waxed paper and microwave on High 3 minutes.
Mix sour cream and milk and pour over second layer.
Sprinkle with cheese.
Cover with waxed paper and microwave on 70% power for 3 to 5 minutes.
Marinate water chestnuts in soy sauce for 1 hour.
Roll water chestnuts in brown sugar and wrap bacon around, securing with a toothpick.
Microwave on paper towel until bacon is crisp, about 4 to 5 minutes.
Give 1/2 turn during cooking.
br>In a 2-quart microwave-safe casserole, combine onion and
Soak water chestnuts in soy sauce overnight.
Drain and roll water chestnuts in sugar; wrap small strip of bacon around water chestnut and secure with toothpick.
Bake in oven at 350\u00b0 for 25 minutes or microwave on High for about 10 minutes.
Serve warm.
f desired, cut larger water chestnuts in half for easier eating
-inch baking dish.
Microwave on High (100%) for 45
Combine the strawberries, jalapenos and pectin in a 4 quart microwave proof bowl.
Cook covered on high for 10 minutes, or until a boil is reached, stirring once during cooking.
Stir in sugar and mix well.
Cook covered on high for 11-12 minutes or until a hard boil is reached.
Boil hard for 1 minute.
Skim off foam.
Ladle into clean hot sterile jars.
Process in a boiling water bath for 10 minutes.
Pulp the chestnuts with the food processor.