n water while preparing the dates. Use a sharp paring knife
Cook Applewood Bacon halfway. Best when baked but you can fry. (If you don't have applewood sprinkle a small amount of brown sugar on bacon).
Put blue cheese, almond & small amount of pesto in bowl.
Make slit in the date and stuff with cheese mixture.
Wrap with bacon. (secure with toothpick if needed).
When you're ready to serve cook for 10 minutes on 325 or until bacon is cooked.
slit open dates, remove pits and stuff with 1 tsp of mascarpone each and sprinkle with toasted almond.
Remove peels and white part outside orange, cut crosswise into rings.
Divide oranges into 8 plates with 2 stuffed dates and drizzle with 1 tsp of saba (more if you like).
he processor.
Stuff the dates. Roll small cylinders of almond
Pit the dates. Stuff dates with 1 tsp cream cheese each. Put on plate and distribute paprika on top.
Carefully remove the pits from the dates, replacing each one with a whole almond.
Pour the honey into a heavy saucepan and place it on low heat.
When the honey is liquid, add the cinnamon and pepper; stir well.
Put the stuffed dates in the honey and stir gently to coat. Leave on very low heat for 5 minutes until the dates are hot. Watch the sauce so that it doesn't boil or even simmer.
Serve warm, or let cool and eat. Enjoy!
Place the chocolate in a glass or plastic bowl. Heat in the microwave for about 2 minutes, stirring every 30 seconds, or until almost melted. Stir until smooth.
Line a baking sheet with aluminum foil. Stuff each date with a pecan half and place onto the baking sheet. Drizzle the stuffed dates with melted chocolate, then sprinkle with coconut. Place into freezer, and freeze for 1 hour before serving.
In a large bowl, combine turkey and poultry seasoning. Mix well to combine. Shape mixture into 12 patties, each about 1 inch thick. Press blue cheese into the center of 4 of the patties, covering cheese with turkey.
Heat oil in a large skillet or griddle over medium-high heat. Add turkey burgers and cook 4 to 6 minutes per side, until cooked through.
Serve the cheese-stuffed burgers with this meal and refrigerate remaining burgers until ready to use. Serve burgers on rolls.
combine the shredded chicken, cream cheese, half of the monterey jack
Slit each date lengthwise, but do not cut in half. Spread each date to open slightly.
Spoon about 1/2 teaspoon of boursin into each date, spreading evenly.
Arrange dates in a single layer on a serving dish. May be prepared to this point and refrigerated for up to 24 hours. Just before serving, top each stuffed date with 1/4 teaspoon pepper jelly.
HEAT oven to 425\u00b0F.
CUT slit in long side of each date, being careful to not cut completely through date. Remove and discard pits. Cut cheese into 16 (1x1/4-inch) sticks. Stuff each date with cheese.
WRAP 1 bacon piece around each date, completely enclosing cheese. Place on rack of broiler pan.
BAKE 14 to 15 minute or until bacon is crisp, turning after 8 minute Cool 5 min; transfer to plate. Serve warm or at room temperature.
Cut a slit in each date and remove the pit.
With a dull knife cut random hunks of Parmesan (slightly larger than the size of an almond) off your block of cheese.
Slip a piece of cheese into each date; if desired, garnish with olive oil and arugula or parsley.
00b0F
Blend the cream cheese and spinach in a large
orgonzola cheese and pine nuts together in a bowl. Spread dates open
emove the pits from the dates, cut the tips off each
Shape cream cheese into 8 balls; roll in nuts.
Cut 2 pineapple slices into eighths; stuff into dates.
Place cheese balls in center of remaining pineapple slices; garnish with stuffed dates.
Serve with watercress and lettuce.
Makes 8 servings.
Split dates and stuff each half with pecan section.
Spoon a dab of cream cheese on top of pecan section and roll each stuffed date in powdered sugar.
Preheat grill for medium heat and lightly oil the grate.
Spread goat cheese inside each date half.
Cook dates on preheated grill until dates begin to caramelize and goat cheese melts, about 5 minutes. Remove from grill and cut each date half into halves.
Mix spinach, pear, onion, and tomatoes together on a plate or in a bowl; top with dates. Drizzle olive oil and vinegar over salad.
ooked sausage, 2 Tablespoons Parmesan cheese, salt and parsley.
Stuff
Mix cream cheese and Gorgonzola cheese together in a bowl.
Cut a slit into each date so they can be spread flat. Spread cheese mixture into each date; top with a walnut piece.