NOTE: My recipe for the diabetic sweetened condensed milk makes 1 cup. Make as much as you need and store the extra in the fridge in a covered dish. Also, if you are on a VERY strict diabetic diet, use only 1/2 of the chips.
Mix the pudding mix, milk, and sweetened condensed milk and blend well.
Fold in the whipped topping, bananas, and white chocolate chips.
Refrigerate overnight. Serve in individual serving cups. Garnish with white chocolate chips and vanilla wafers.
gain later on in the recipe. Set this bowl aside. It
Soften ice cream or sherbet.
Whip all ingredients together until smooth.
Do not add water to gelatin!
Pour into serving dishes.
Refrigerate for at least 1 hour before serving.
This recipe is a lot quicker if
Wash and hull strawberries.
Into an electric blender, pour hot water, dry gelatin and 1 cup of the strawberries.
Cover; blend 30 seconds.
Add crushed ice; blend 20 seconds longer.
Add remaining strawberries.
Blend about 3 seconds.
Pour into chilled serving bowl.
Chil 1 hour or until partially set.
Spoon into serving dishes and garnish with mint, if desired.
go through the whole recipe here, but you can use
ll that is offered; This recipe saved my sanity and my
erve with extra hogao (this recipe makes extra), chopped cilantro, lime
ottom of dish with cooked breakfast sausage.
Grate 3 potatoes
) This is called breakfast tea or you could use, Recipe #286617. Serve
said I made this recipe up for my meat and
lightly. Dip candies according to recipe.
Shake off excess chocolate
Place all ingredients in the blender and process on high until smooth.
NOTE: I had to add more milk than the recipe called for, as mine was too thick.
Cook sausage, breaking it up, and drain.
Mix all ingredients. Put in a 7 x 12-inch pan and refrigerate overnight.
Bake at 350\u00b0 for 35 minutes.
Let rest for 10 minutes prior to cutting.
A little of Tony Chachere seasoning can be added.
This recipe can be altered by using more bread and/or less cheese with same results.
reshly grated cheese in the recipe, as it seems to have
Mix all ingredients and place into a jar on the breakfast table.
Add mixture to yogurt, a fruit smoothie or porridge for protein and fibre-packed breakfasts all week long. Make sure to consume within one month.
Mix cake mixes and drop by spoonfuls on cookie sheet.
Bake at 350\u00b0 until done and cool.
Mix diabetic frosting with peanut butter.
Fill cookies.
Butter 9 x 9 x 2-inch baking pan.
In a large saucepan, melt butter and marshmallows over low heat, stirring constantly.
Stir in peanut butter until melted.
Stir in milk and breakfast drink. Remove from heat.
Fold in raisins and cereal stirring until evenly coated.
Turn into pan.
With buttered hands, pat evenly in pan.
Cool thoroughly.
Cut into bars.
Makes 1 dozen bars.
efore adding it to the breakfast bowl. Don't go overboard
PLACE milk, Carnation Instant Breakfast, ginger and cinnamon in large mug; stir well.